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Results: 1 to 20 of 470

1.

Safety assessment of butylated hydroxyanisole and butylated hydroxytoluene as antioxidant food additives.

Williams GM, Iatropoulos MJ, Whysner J.

Food Chem Toxicol. 1999 Sep-Oct;37(9-10):1027-38. Review.

PMID:
10541460
[PubMed - indexed for MEDLINE]
2.

Estimated daily intakes of butylated hydroxyanisole (BHA), butylated hydroxytoluene (BHT) and tert-butyl hydroquinone (TBHQ) antioxidants in Korea.

Suh HJ, Chung MS, Cho YH, Kim JW, Kim DH, Han KW, Kim CJ.

Food Addit Contam. 2005 Dec;22(12):1176-88.

PMID:
16356880
[PubMed - indexed for MEDLINE]
3.

Effect of butylated hydroxyanisole (BHA) and butylated hydroxytoluene (BHT) on rat erythrocytes.

Jayalakshmi CP, Sharma JD.

Environ Res. 1986 Oct;41(1):235-8.

PMID:
3757972
[PubMed - indexed for MEDLINE]
4.

Intake of butylated hydroxyanisole and butylated hydroxytoluene and stomach cancer risk: results from analyses in the Netherlands Cohort Study.

Botterweck AA, Verhagen H, Goldbohm RA, Kleinjans J, van den Brandt PA.

Food Chem Toxicol. 2000 Jul;38(7):599-605.

PMID:
10942321
[PubMed - indexed for MEDLINE]
5.
6.
7.

Toxicity studies of butylated hydroxyanisole and butylated hydroxytoluene. II. Chronic feeding studies.

Williams GM, Wang CX, Iatropoulos MJ.

Food Chem Toxicol. 1990 Dec;28(12):799-806.

PMID:
2276703
[PubMed - indexed for MEDLINE]
8.

Enhanced lung toxicity of butylated hydroxytoluene in mice by coadministration of butylated hydroxyanisole.

Yamamoto K, Tajima K, Okino N, Mizutani T.

Res Commun Chem Pathol Pharmacol. 1988 Feb;59(2):219-31.

PMID:
3358012
[PubMed - indexed for MEDLINE]
9.

Phenolic antioxidants: Health Protection Branch studies on butylated hydroxyanisole.

Iverson F.

Cancer Lett. 1995 Jun 29;93(1):49-54. Review.

PMID:
7600543
[PubMed - indexed for MEDLINE]
10.

Enhancement of butylated hydroxytoluene-induced mouse lung damage by butylated hydroxyanisole.

Thompson DC, Trush MA.

Toxicol Appl Pharmacol. 1988 Oct;96(1):115-21.

PMID:
3188016
[PubMed - indexed for MEDLINE]
11.
12.

Toxicology and biochemistry of butylated hydroxyanisole and butylated hydroxytoluene.

Branen AL.

J Am Oil Chem Soc. 1975 Feb;52(2):59-63. No abstract available.

PMID:
805808
[PubMed - indexed for MEDLINE]
13.

Cytotoxicity and apoptosis induction by butylated hydroxyanisole (BHA) and butylated hydroxytoluene (BHT).

Saito M, Sakagami H, Fujisawa S.

Anticancer Res. 2003 Nov-Dec;23(6C):4693-701.

PMID:
14981915
[PubMed - indexed for MEDLINE]
14.

Different modifying response of butylated hydroxyanisole, butylated hydroxytoluene, and other antioxidants in N,N-dibutylnitrosamine esophagus and forestomach carcinogenesis of rats.

Fukushima S, Sakata T, Tagawa Y, Shibata MA, Hirose M, Ito N.

Cancer Res. 1987 Apr 15;47(8):2113-6.

PMID:
3829000
[PubMed - indexed for MEDLINE]
Free Article
15.

Estimates of the theoretical maximum daily intake of phenolic antioxidants BHA, BHT and TBHQ in Brazil.

Maziero GC, Baunwart C, Toledo MC.

Food Addit Contam. 2001 May;18(5):365-73.

PMID:
11358178
[PubMed - indexed for MEDLINE]
16.
17.

[In vitro use of a model for studying the effects of tumor promoters in food].

Martel P, Chaumontet C, Fran├žois V, Pascal G.

Bull Cancer. 1990;77(5):495-9. French.

PMID:
2400823
[PubMed - indexed for MEDLINE]
18.

The toxicological implications of the interaction of butylated hydroxytoluene with other antioxidants and phenolic chemicals.

Thompson DC, Trush MA.

Food Chem Toxicol. 1986 Oct-Nov;24(10-11):1189-95.

PMID:
3804121
[PubMed - indexed for MEDLINE]
19.

Butylated hydroxyanisole, butylated hydroxytoluene and tert.-butylhydroquinone are not mutagenic in the Salmonella/microsome assay using new tester strains.

Hageman GJ, Verhagen H, Kleinjans JC.

Mutat Res. 1988 Jul;208(3-4):207-11.

PMID:
3041273
[PubMed - indexed for MEDLINE]
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