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Similar articles for PubMed (Select 24731514)

1.

Changes to the school food and physical activity environment after guideline implementation in British Columbia, Canada.

Watts AW, Mâsse LC, Naylor PJ.

Int J Behav Nutr Phys Act. 2014 Apr 14;11:50. doi: 10.1186/1479-5868-11-50.

2.

School nutritional capacity, resources and practices are associated with availability of food/beverage items in schools.

Mâsse LC, de Niet JE.

Int J Behav Nutr Phys Act. 2013 Feb 19;10:26. doi: 10.1186/1479-5868-10-26.

3.

Associations between the school food environment, student consumption and body mass index of Canadian adolescents.

Mâsse LC, de Niet-Fitzgerald JE, Watts AW, Naylor PJ, Saewyc EM.

Int J Behav Nutr Phys Act. 2014 Mar 26;11(1):29. doi: 10.1186/1479-5868-11-29.

4.

From policy to practice: implementation of physical activity and food policies in schools.

Mâsse LC, Naiman D, Naylor PJ.

Int J Behav Nutr Phys Act. 2013 Jun 3;10:71. doi: 10.1186/1479-5868-10-71.

5.

School food environments and practices affect dietary behaviors of US public school children.

Briefel RR, Crepinsek MK, Cabili C, Wilson A, Gleason PM.

J Am Diet Assoc. 2009 Feb;109(2 Suppl):S91-107. doi: 10.1016/j.jada.2008.10.059.

PMID:
19166677
6.

Accessibility over availability: associations between the school food environment and student fruit and green vegetable consumption.

Terry-McElrath YM, O'Malley PM, Johnston LD.

Child Obes. 2014 Jun;10(3):241-50. doi: 10.1089/chi.2014.0011.

7.

Changes in a middle school food environment affect food behavior and food choices.

Wordell D, Daratha K, Mandal B, Bindler R, Butkus SN.

J Acad Nutr Diet. 2012 Jan;112(1):137-41. doi: 10.1016/j.jada.2011.09.008. Epub 2011 Dec 22.

PMID:
22709644
8.

Change in dietary energy density after implementation of the Texas Public School Nutrition Policy.

Mendoza JA, Watson K, Cullen KW.

J Am Diet Assoc. 2010 Mar;110(3):434-40. doi: 10.1016/j.jada.2009.11.021.

9.

Rural disparities in the distribution of policies that support healthy eating in US secondary schools.

Nanney MS, Davey CS, Kubik MY.

J Acad Nutr Diet. 2013 Aug;113(8):1062-8. doi: 10.1016/j.jand.2013.04.021.

PMID:
23885703
10.

Schools and obesity prevention: creating school environments and policies to promote healthy eating and physical activity.

Story M, Nanney MS, Schwartz MB.

Milbank Q. 2009 Mar;87(1):71-100. doi: 10.1111/j.1468-0009.2009.00548.x.

11.

Changes in school environments with implementation of Arkansas Act 1220 of 2003.

Phillips MM, Raczynski JM, West DS, Pulley L, Bursac Z, Gauss CH, Walker JF.

Obesity (Silver Spring). 2010 Feb;18 Suppl 1:S54-61. doi: 10.1038/oby.2009.432.

PMID:
20107462
12.

The healthy options for nutrition environments in schools (Healthy ONES) group randomized trial: using implementation models to change nutrition policy and environments in low income schools.

Coleman KJ, Shordon M, Caparosa SL, Pomichowski ME, Dzewaltowski DA.

Int J Behav Nutr Phys Act. 2012 Jun 27;9:80. doi: 10.1186/1479-5868-9-80.

13.

Development and validation of a beverage and snack questionnaire for use in evaluation of school nutrition policies.

Neuhouser ML, Lilley S, Lund A, Johnson DB.

J Am Diet Assoc. 2009 Sep;109(9):1587-92. doi: 10.1016/j.jada.2009.06.365.

PMID:
19699839
14.

Socioeconomic disparities in elementary school practices and children's physical activity during school.

Carlson JA, Mignano AM, Norman GJ, McKenzie TL, Kerr J, Arredondo EM, Madanat H, Cain KL, Elder JP, Saelens BE, Sallis JF.

Am J Health Promot. 2014 Jan-Feb;28(3 Suppl):S47-53. doi: 10.4278/ajhp.130430-QUAN-206.

15.

Association between competitive food and beverage policies in elementary schools and childhood overweight/obesity trends: differences by neighborhood socioeconomic resources.

Sanchez-Vaznaugh EV, Sánchez BN, Crawford PB, Egerter S.

JAMA Pediatr. 2015 May;169(5):e150781. doi: 10.1001/jamapediatrics.2015.0781. Epub 2015 May 4.

PMID:
25938657
16.

Snacks, sweetened beverages, added sugars, and schools.

Council on School Health; Committee on Nutrition.

Pediatrics. 2015 Mar;135(3):575-83. doi: 10.1542/peds.2014-3902. Review.

PMID:
25713277
17.

Improving the school food environment: results from a pilot study in middle schools.

Cullen KW, Hartstein J, Reynolds KD, Vu M, Resnicow K, Greene N, White MA; Studies to Treat or Prevent Pediatric Type 2 Diabetes Prevention Study Group.

J Am Diet Assoc. 2007 Mar;107(3):484-9.

18.

A multilevel examination of school and student characteristics associated with physical education class enrollment among high school students.

Hobin EP, Leatherdale ST, Manske SR, Burkhalter R, Woodruff SJ.

J Sch Health. 2010 Sep;80(9):445-52. doi: 10.1111/j.1746-1561.2010.00526.x.

PMID:
20690976
19.

Association between school food environment and practices and body mass index of US public school children.

Fox MK, Dodd AH, Wilson A, Gleason PM.

J Am Diet Assoc. 2009 Feb;109(2 Suppl):S108-17. doi: 10.1016/j.jada.2008.10.065.

PMID:
19166665
20.

Senate Bill 42: implementation and impact on physical activity in middle schools.

Barroso CS, Kelder SH, Springer AE, Smith CL, Ranjit N, Ledingham C, Hoelscher DM.

J Adolesc Health. 2009 Sep;45(3 Suppl):S82-90. doi: 10.1016/j.jadohealth.2009.06.017.

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