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Results: 1 to 20 of 101

1.

Improving perceptions of healthy food affordability: results from a pilot intervention.

Williams LK, Abbott G, Thornton LE, Worsley A, Ball K, Crawford D.

Int J Behav Nutr Phys Act. 2014 Mar 10;11(1):33. doi: 10.1186/1479-5868-11-33.

PMID:
24606876
[PubMed - indexed for MEDLINE]
Free PMC Article
2.

ShopSmart 4 Health - protocol of a skills-based randomised controlled trial promoting fruit and vegetable consumption among socioeconomically disadvantaged women.

Ball K, McNaughton SA, Le H, Andrianopoulos N, Inglis V, McNeilly B, Lichomets I, Granados A, Crawford D.

BMC Public Health. 2013 May 14;13:466. doi: 10.1186/1471-2458-13-466.

PMID:
23668896
[PubMed - indexed for MEDLINE]
Free PMC Article
3.

Perceived quality and availability of fruit and vegetables are associated with perceptions of fruit and vegetable affordability among socio-economically disadvantaged women.

Williams LK, Thornton L, Crawford D, Ball K.

Public Health Nutr. 2012 Jul;15(7):1262-7. doi: 10.1017/S1368980011003417. Epub 2012 Jan 10.

PMID:
22230425
[PubMed - indexed for MEDLINE]
4.

Monitoring the price and affordability of foods and diets globally.

Lee A, Mhurchu CN, Sacks G, Swinburn B, Snowdon W, Vandevijvere S, Hawkes C, L'abbé M, Rayner M, Sanders D, Barquera S, Friel S, Kelly B, Kumanyika S, Lobstein T, Ma J, Macmullan J, Mohan S, Monteiro C, Neal B, Walker C; INFORMAS.

Obes Rev. 2013 Oct;14 Suppl 1:82-95. doi: 10.1111/obr.12078. Review.

PMID:
24074213
[PubMed - indexed for MEDLINE]
5.

Availability of more-healthy and less-healthy food choices in American schools: a national study of grade, racial/ethnic, and socioeconomic differences.

Delva J, O'Malley PM, Johnston LD.

Am J Prev Med. 2007 Oct;33(4 Suppl):S226-39.

PMID:
17884570
[PubMed - indexed for MEDLINE]
6.

Socioeconomic variations in women's diets: what is the role of perceptions of the local food environment?

Inglis V, Ball K, Crawford D.

J Epidemiol Community Health. 2008 Mar;62(3):191-7. doi: 10.1136/jech.2006.059253. Erratum in: J Epidemiol Community Health. 2008 Apr;62(4):376.

PMID:
18272732
[PubMed - indexed for MEDLINE]
7.

Effectiveness of subsidies in promoting healthy food purchases and consumption: a review of field experiments.

An R.

Public Health Nutr. 2013 Jul;16(7):1215-28. doi: 10.1017/S1368980012004715. Epub 2012 Nov 5. Review.

PMID:
23122423
[PubMed - indexed for MEDLINE]
Free PMC Article
8.

Challenges to parent nutrition education: a qualitative study of parents of urban children attending low-income schools.

Slusser W, Prelip M, Kinsler J, Erausquin JT, Thai C, Neumann C.

Public Health Nutr. 2011 Oct;14(10):1833-41. doi: 10.1017/S1368980011000620. Epub 2011 Apr 11.

PMID:
21477415
[PubMed - indexed for MEDLINE]
9.

Parental eating attitudes and indicators of healthy eating in a longitudinal randomized dietary intervention trial (the STRIP study).

Talvia S, Räsänen L, Lagström H, Anglè S, Hakanen M, Aromaa M, Sillanmäki L, Saarinen M, Simell O.

Public Health Nutr. 2011 Nov;14(11):2065-73. doi: 10.1017/S1368980011000905. Epub 2011 May 24.

PMID:
21729485
[PubMed - indexed for MEDLINE]
10.

Impact of a school snack program on the dietary intake of grade six to ten First Nation students living in a remote community in northern Ontario, Canada.

Skinner K, Hanning RM, Metatawabin J, Martin ID, Tsuji LJ.

Rural Remote Health. 2012;12:2122. Epub 2012 Aug 22.

PMID:
22909226
[PubMed - indexed for MEDLINE]
Free Article
11.

Relationship of mother and child food purchases as a function of price: a pilot study.

Epstein LH, Dearing KK, Handley EA, Roemmich JN, Paluch RA.

Appetite. 2006 Jul;47(1):115-8. Epub 2006 May 6.

PMID:
16682097
[PubMed - indexed for MEDLINE]
12.

Gender differences and a school-based obesity prevention program in Argentina: a randomized trial.

Rausch Herscovici C, Kovalskys I, De Gregorio MJ.

Rev Panam Salud Publica. 2013 Aug;34(2):75-82.

PMID:
24096971
[PubMed - indexed for MEDLINE]
Free Article
13.

Healthy feeding habits: efficacy results from a cluster-randomized, controlled exploratory trial of a novel, habit-based intervention with parents.

McGowan L, Cooke LJ, Gardner B, Beeken RJ, Croker H, Wardle J.

Am J Clin Nutr. 2013 Sep;98(3):769-77. doi: 10.3945/ajcn.112.052159. Epub 2013 Jul 17.

PMID:
23864536
[PubMed - indexed for MEDLINE]
Free Article
14.

Perceived and actual cost of healthier foods versus their less healthy alternatives: a case study in a predominantly black urban township in South Africa.

Muzigaba M, Puoane T.

East Afr J Public Health. 2011 Dec;8(4):278-85.

PMID:
23120937
[PubMed - indexed for MEDLINE]
15.

Adolescent home food environments and socioeconomic position.

MacFarlane A, Crawford D, Ball K, Savige G, Worsley A.

Asia Pac J Clin Nutr. 2007;16(4):748-56.

PMID:
18042538
[PubMed - indexed for MEDLINE]
Free Article
16.

Effects of a healthy food supply intervention in a military setting: positive changes in cereal, fat and sugar containing foods.

Bingham CM, Lahti-Koski M, Puukka P, Kinnunen M, Jallinoja P, Absetz P.

Int J Behav Nutr Phys Act. 2012 Jul 31;9:91. doi: 10.1186/1479-5868-9-91.

PMID:
22849620
[PubMed - indexed for MEDLINE]
Free PMC Article
17.

Fruit and vegetable purchasing and the relative density of healthy and unhealthy food stores: evidence from an Australian multilevel study.

Mason KE, Bentley RJ, Kavanagh AM.

J Epidemiol Community Health. 2013 Mar;67(3):231-6. doi: 10.1136/jech-2012-201535. Epub 2012 Oct 25.

PMID:
23100382
[PubMed - indexed for MEDLINE]
18.

Supermarket Healthy Eating for Life (SHELf): protocol of a randomised controlled trial promoting healthy food and beverage consumption through price reduction and skill-building strategies.

Ball K, McNaughton SA, Mhurchu CN, Andrianopoulos N, Inglis V, McNeilly B, Le HN, Leslie D, Pollard C, Crawford D.

BMC Public Health. 2011 Sep 22;11:715. doi: 10.1186/1471-2458-11-715.

PMID:
21936957
[PubMed - indexed for MEDLINE]
Free PMC Article
19.

Socio-economic status, racial composition and the affordability of fresh fruits and vegetables in neighborhoods of a large rural region in Texas.

Dunn RA, Sharkey JR, Lotade-Manje J, Bouhlal Y, Nayga RM Jr.

Nutr J. 2011 Jan 18;10:6. doi: 10.1186/1475-2891-10-6.

PMID:
21244688
[PubMed - indexed for MEDLINE]
Free PMC Article
20.

A garden pilot project enhances fruit and vegetable consumption among children.

Heim S, Stang J, Ireland M.

J Am Diet Assoc. 2009 Jul;109(7):1220-6. doi: 10.1016/j.jada.2009.04.009.

PMID:
19559139
[PubMed - indexed for MEDLINE]

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