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Similar articles for PubMed (Select 22152038)

1.

Calorie menu labeling on quick-service restaurant menus: an updated systematic review of the literature.

Swartz JJ, Braxton D, Viera AJ.

Int J Behav Nutr Phys Act. 2011 Dec 8;8:135. doi: 10.1186/1479-5868-8-135. Review.

2.

Relationships among grocery nutrition label users and consumers' attitudes and behavior toward restaurant menu labeling.

Roseman MG, Mathe-Soulek K, Higgins JA.

Appetite. 2013 Dec;71:274-8. doi: 10.1016/j.appet.2013.08.019. Epub 2013 Sep 3.

PMID:
24012965
3.

Changes in the energy and sodium content of main entrées in US chain restaurants from 2010 to 2011.

Wu HW, Sturm R.

J Acad Nutr Diet. 2014 Feb;114(2):209-19. doi: 10.1016/j.jand.2013.07.035. Epub 2013 Oct 1.

PMID:
24095622
4.

Menu labeling regulations and calories purchased at chain restaurants.

Krieger JW, Chan NL, Saelens BE, Ta ML, Solet D, Fleming DW.

Am J Prev Med. 2013 Jun;44(6):595-604. doi: 10.1016/j.amepre.2013.01.031.

PMID:
23683977
5.
6.

Mandating nutrient menu labeling in restaurants: potential public health benefits.

Stran KA, Turner LW, Knol L.

J Ark Med Soc. 2013 Mar;109(10):209-11. Review.

PMID:
23540097
7.

The influence of menu labeling on calories selected or consumed: a systematic review and meta-analysis.

Sinclair SE, Cooper M, Mansfield ED.

J Acad Nutr Diet. 2014 Sep;114(9):1375-1388.e15. doi: 10.1016/j.jand.2014.05.014. Epub 2014 Jul 16. Review.

PMID:
25037558
8.

Systematic review and meta-analysis of the impact of restaurant menu calorie labeling.

Long MW, Tobias DK, Cradock AL, Batchelder H, Gortmaker SL.

Am J Public Health. 2015 May;105(5):e11-24. doi: 10.2105/AJPH.2015.302570. Epub 2015 Mar 19. Review.

PMID:
25790388
9.

Evaluating the impact of menu labeling on food choices and intake.

Roberto CA, Larsen PD, Agnew H, Baik J, Brownell KD.

Am J Public Health. 2010 Feb;100(2):312-8. doi: 10.2105/AJPH.2009.160226. Epub 2009 Dec 17.

10.

Looking at the label and beyond: the effects of calorie labels, health consciousness, and demographics on caloric intake in restaurants.

Ellison B, Lusk JL, Davis D.

Int J Behav Nutr Phys Act. 2013 Feb 8;10:21. doi: 10.1186/1479-5868-10-21.

11.

Exploratory analysis of fast-food chain restaurant menus before and after implementation of local calorie-labeling policies, 2005-2011.

Namba A, Auchincloss A, Leonberg BL, Wootan MG.

Prev Chronic Dis. 2013 Jun 20;10:E101. doi: 10.5888/pcd10.120224.

12.

Potential effect of physical activity based menu labels on the calorie content of selected fast food meals.

Dowray S, Swartz JJ, Braxton D, Viera AJ.

Appetite. 2013 Mar;62:173-81. doi: 10.1016/j.appet.2012.11.013. Epub 2012 Dec 7. Erratum in: Appetite. 2013 Jul;66:89.

PMID:
23220355
13.

Changes in energy content of lunchtime purchases from fast food restaurants after introduction of calorie labelling: cross sectional customer surveys.

Dumanovsky T, Huang CY, Nonas CA, Matte TD, Bassett MT, Silver LD.

BMJ. 2011 Jul 26;343:d4464. doi: 10.1136/bmj.d4464.

14.

Calorie changes in chain restaurant menu items: implications for obesity and evaluations of menu labeling.

Bleich SN, Wolfson JA, Jarlenski MP.

Am J Prev Med. 2015 Jan;48(1):70-5. doi: 10.1016/j.amepre.2014.08.026. Epub 2014 Oct 8.

PMID:
25306397
15.

Sociodemographic disparities among fast-food restaurant customers who notice and use calorie menu labels.

Green JE, Brown AG, Ohri-Vachaspati P.

J Acad Nutr Diet. 2015 Jul;115(7):1093-101. doi: 10.1016/j.jand.2014.12.004. Epub 2015 Feb 3.

PMID:
25659920
16.

Who reports noticing and using calorie information posted on fast food restaurant menus?

Breck A, Cantor J, Martinez O, Elbel B.

Appetite. 2014 Oct;81:30-6. doi: 10.1016/j.appet.2014.05.027. Epub 2014 May 29.

PMID:
24882449
17.

Calorie labeling and food choices: a first look at the effects on low-income people in New York City.

Elbel B, Kersh R, Brescoll VL, Dixon LB.

Health Aff (Millwood). 2009 Nov-Dec;28(6):w1110-21. doi: 10.1377/hlthaff.28.6.w1110. Epub 2009 Oct 6.

18.

Consumer purchasing patterns in response to calorie labeling legislation in New York City.

Vadiveloo MK, Dixon LB, Elbel B.

Int J Behav Nutr Phys Act. 2011 May 27;8:51. doi: 10.1186/1479-5868-8-51.

19.

The effects of calorie information on food selection and intake.

Girz L, Polivy J, Herman CP, Lee H.

Int J Obes (Lond). 2012 Oct;36(10):1340-5. doi: 10.1038/ijo.2011.135. Epub 2011 Jul 12.

PMID:
21750521
20.

Calorie labeling, fast food purchasing and restaurant visits.

Elbel B, Mijanovich T, Dixon LB, Abrams C, Weitzman B, Kersh R, Auchincloss AH, Ogedegbe G.

Obesity (Silver Spring). 2013 Nov;21(11):2172-9. doi: 10.1002/oby.20550. Epub 2013 Oct 17.

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