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Results: 1 to 20 of 116

Similar articles for PubMed (Select 16846518)

1.

The neighborhood food environment: sources of historical data on retail food stores.

Wang MC, Gonzalez AA, Ritchie LD, Winkleby MA.

Int J Behav Nutr Phys Act. 2006 Jul 17;3:15.

2.

Validation of food store environment secondary data source and the role of neighborhood deprivation in Appalachia, Kentucky.

Gustafson AA, Lewis S, Wilson C, Jilcott-Pitts S.

BMC Public Health. 2012 Aug 22;12:688. doi: 10.1186/1471-2458-12-688.

3.

Classification bias in commercial business lists for retail food stores in the U.S.

Han E, Powell LM, Zenk SN, Rimkus L, Ohri-Vachaspati P, Chaloupka FJ.

Int J Behav Nutr Phys Act. 2012 Apr 18;9:46. doi: 10.1186/1479-5868-9-46.

4.

Field validation of secondary commercial data sources on the retail food outlet environment in the U.S.

Powell LM, Han E, Zenk SN, Khan T, Quinn CM, Gibbs KP, Pugach O, Barker DC, Resnick EA, Myllyluoma J, Chaloupka FJ.

Health Place. 2011 Sep;17(5):1122-31. doi: 10.1016/j.healthplace.2011.05.010. Epub 2011 Jun 2.

PMID:
21741875
5.

Neighborhood food store availability in relation to food intake in young Japanese women.

Murakami K, Sasaki S, Takahashi Y, Uenishi K; Japan Dietetic Students' Study for Nutrition and Biomarkers Group.

Nutrition. 2009 Jun;25(6):640-6. doi: 10.1016/j.nut.2009.01.002. Epub 2009 Feb 28.

PMID:
19251396
6.

Assessing retail fruit and vegetable availability in urban and rural underserved communities.

Hosler AS, Rajulu DT, Fredrick BL, Ronsani AE.

Prev Chronic Dis. 2008 Oct;5(4):A123. Epub 2008 Sep 15.

7.

Identifying retail food stores to evaluate the food environment.

Hosler AS, Dharssi A.

Am J Prev Med. 2010 Jul;39(1):41-4. doi: 10.1016/j.amepre.2010.03.006. Epub 2010 May 26.

PMID:
20537845
8.

Race and food store availability in an inner-city neighbourhood.

Galvez MP, Morland K, Raines C, Kobil J, Siskind J, Godbold J, Brenner B.

Public Health Nutr. 2008 Jun;11(6):624-31. Epub 2007 Oct 15.

PMID:
17935646
9.

The association between neighborhood economic hardship, the retail food environment, fast food intake, and obesity: findings from the Survey of the Health of Wisconsin.

Laxy M, Malecki KC, Givens ML, Walsh MC, Nieto FJ.

BMC Public Health. 2015 Mar 13;15:237. doi: 10.1186/s12889-015-1576-x.

10.

Food store types, availability, and cost of foods in a rural environment.

Liese AD, Weis KE, Pluto D, Smith E, Lawson A.

J Am Diet Assoc. 2007 Nov;107(11):1916-23.

PMID:
17964311
12.

Food deserts in Leon County, FL: disparate distribution of Supplemental Nutrition Assistance Program-accepting stores by neighborhood characteristics.

Rigby S, Leone AF, Kim H, Betterley C, Johnson MA, Kurtz H, Lee JS.

J Nutr Educ Behav. 2012 Nov-Dec;44(6):539-47. doi: 10.1016/j.jneb.2011.06.007. Epub 2012 Jan 10.

PMID:
22236493
13.

Evidence for validity of five secondary data sources for enumerating retail food outlets in seven American Indian communities in North Carolina.

Fleischhacker SE, Rodriguez DA, Evenson KR, Henley A, Gizlice Z, Soto D, Ramachandran G.

Int J Behav Nutr Phys Act. 2012 Nov 22;9:137. doi: 10.1186/1479-5868-9-137.

14.

Observations of marketing on food packaging targeted to youth in retail food stores.

Grigsby-Toussaint DS, Moise IK, Geiger SD.

Obesity (Silver Spring). 2011 Sep;19(9):1898-900. doi: 10.1038/oby.2011.120. Epub 2011 May 12.

PMID:
21566563
15.

Field validation of food outlet databases: the Latino food environment in North Carolina, USA.

Rummo PE, Albrecht SS, Gordon-Larsen P.

Public Health Nutr. 2015 Apr;18(6):977-82. doi: 10.1017/S1368980014001281. Epub 2014 Jun 17. Erratum in: Public Health Nutr. 2015 Apr;18(6):1141.

PMID:
24937758
16.

The changing food outlet distributions and local contextual factors in the United States.

Chen HJ, Wang Y.

BMC Public Health. 2014 Jan 16;14:42. doi: 10.1186/1471-2458-14-42.

17.

Nutrition Environment Measures Survey in stores (NEMS-S): development and evaluation.

Glanz K, Sallis JF, Saelens BE, Frank LD.

Am J Prev Med. 2007 Apr;32(4):282-9.

PMID:
17383559
18.

Reliability of a survey tool for measuring consumer nutrition environment in urban food stores.

Hosler AS, Dharssi A.

J Public Health Manag Pract. 2011 Sep-Oct;17(5):E1-8. doi: 10.1097/PHH.0b013e3182053d00.

PMID:
21788772
19.

Neighborhood deprivation and access to fast-food retailing: a national study.

Pearce J, Blakely T, Witten K, Bartie P.

Am J Prev Med. 2007 May;32(5):375-82.

PMID:
17478262
20.

Understanding the Relationship Between the Retail Food Environment Index and Early Childhood Obesity Among WIC Participants in Los Angeles County Using GeoDa.

Koleilat M, Whaley SE, Afifi AA, Estrada L, Harrison GG.

Online J Public Health Inform. 2012;4(1). pii: ojphi.v4i1.3936. doi: 10.5210/ojphi.v4i1.3936. Epub 2012 May 17.

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