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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
1995 1
1999 1
2000 1
2002 5
2004 1
2005 2
2006 3
2007 6
2008 1
2009 4
2010 4
2011 2
2012 7
2013 5
2014 7
2015 6
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2020 16
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2023 13
2024 3

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138 results

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Page 1
An Insight into All Tested Small Molecules against Fusarium oxysporum f. sp. Albedinis: A Comparative Review.
Kaddouri Y, Benabbes R, Ouahhoud S, Abdellattif M, Hammouti B, Touzani R. Kaddouri Y, et al. Molecules. 2022 Apr 22;27(9):2698. doi: 10.3390/molecules27092698. Molecules. 2022. PMID: 35566050 Free PMC article. Review.
In this review, 100 compounds of tested small molecules, collected from 2002 to 2022 in Web of Sciences, were divided into ten different classes against the main cause of Bayoud disease pathogen Fusarium oxysporum f. sp. albedinis (F.o.a.) with structure-activity relations …
In this review, 100 compounds of tested small molecules, collected from 2002 to 2022 in Web of Sciences, were divided into ten different cla …
Phytobacter palmae sp. nov., a novel endophytic, N(2) fixing, plant growth promoting Gammaproteobacterium isolated from oil palm (Elaeis guineensis Jacq.).
Madhaiyan M, Saravanan VS, Blom J, Smits THM, Rezzonico F, Kim SJ, Weon HY, Kwon SW, Whitman WB, Ji L. Madhaiyan M, et al. Int J Syst Evol Microbiol. 2020 Feb;70(2):841-848. doi: 10.1099/ijsem.0.003834. Int J Syst Evol Microbiol. 2020. PMID: 31829916
The major fatty acids were C(14 : 0), C(16 : 0), C(17 : 0), C(16 : 1) omega5c and summed feature 2 containing C(16 : 1) omega7c and/or C(16 : 1) omega6c. The polar fatty acid profile consisted of phosphatidylethanolamine, phosphatidylglycerol, diphosphatidylglycerol, an un …
The major fatty acids were C(14 : 0), C(16 : 0), C(17 : 0), C(16 : 1) omega5c and summed feature 2 containing C(16 : 1) omega7c and/o …
Characterization of Pestalotiopsis sp. causing gray leaf spot in coconut (Cocos nucifera L.) in Bangladesh.
Bhuiyan MAB, Sultana N, Mahmud NU, Kader MA, Hassan O, Chang T, Islam T, Akanda AM. Bhuiyan MAB, et al. J Basic Microbiol. 2021 Dec;61(12):1085-1097. doi: 10.1002/jobm.202100253. Epub 2021 Sep 7. J Basic Microbiol. 2021. PMID: 34490920
Cross-inoculation test suggests that Pestalotiopsis sp. has a wide host range. The infection process of Pestalotiopsis sp. started at 2 h after inoculation (hai) with the formation of germ tube followed by the formation of infection hyphae, which penetrated d …
Cross-inoculation test suggests that Pestalotiopsis sp. has a wide host range. The infection process of Pestalotiopsis sp. sta …
Enhanced production of 2,3-butanediol by a genetically engineered Bacillus sp. BRC1 using a hydrolysate of empty palm fruit bunches.
Kang IY, Park JM, Hong WK, Kim YS, Jung YR, Kim SB, Heo SY, Lee SM, Kang JY, Oh BR, Kim DH, Seo JW, Kim CH. Kang IY, et al. Bioprocess Biosyst Eng. 2015 Feb;38(2):299-305. doi: 10.1007/s00449-014-1268-4. Epub 2014 Aug 19. Bioprocess Biosyst Eng. 2015. PMID: 25135315
A Bacillus species that produces 2,3-butanediol (2,3-BD), termed BRC1, was newly isolated, and a 2,3-BD dehydrogenase (Bdh) from this species was identified and characterized at the molecular and biochemical level. ...Optimum pH, temperature, and kinetics det …
A Bacillus species that produces 2,3-butanediol (2,3-BD), termed BRC1, was newly isolated, and a 2,3-BD dehydrogenase ( …
Characterization and technological properties of peach palm (Bactris gasipaes var. gasipaes) fruit starch.
Ferrari Felisberto MH, Souza Costa M, Villas Boas F, Lopes Leivas C, Maria Landi Franco C, Michielon de Souza S, Pedrosa Silva Clerici MT, Mach Côrtes Cordeiro L. Ferrari Felisberto MH, et al. Food Res Int. 2020 Oct;136:109569. doi: 10.1016/j.foodres.2020.109569. Epub 2020 Jul 25. Food Res Int. 2020. PMID: 32846608 Free article.
Peach palm fruit mesocarp (Bactris gasipaes var. gasipaes) is already consumed in the Northern region of Brazil, after its cooking and is known as a source of starch and carotenoids and like all fruits it has low storage stability. ...Through paste viscosity results, by RV …
Peach palm fruit mesocarp (Bactris gasipaes var. gasipaes) is already consumed in the Northern region of Brazil, after its cooking an …
Bioaccessibility and Cellular Uptake of Carotenoids Extracted from Bactris gasipaes Fruit: Differences between Conventional and Ionic Liquid-Mediated Extraction.
de Souza Mesquita LM, Murador DC, Neves BV, Braga ARC, Pisani LP, de Rosso VV. de Souza Mesquita LM, et al. Molecules. 2021 Jun 30;26(13):3989. doi: 10.3390/molecules26133989. Molecules. 2021. PMID: 34208810 Free PMC article.
To investigate if the BCT and cellular uptake of the carotenoids are modified by the extraction method, we conducted a comparison assay between both extraction procedures (IL vs. COS). For this, we used the Amazonian fruit Bactris gasipaes, a rich source of pro-vitamin A c …
To investigate if the BCT and cellular uptake of the carotenoids are modified by the extraction method, we conducted a comparison assay betw …
A new cellulose-producing bacterium, Rhodococcus sp. MI 2: screening and optimization of culture conditions.
Tanskul S, Amornthatree K, Jaturonlak N. Tanskul S, et al. Carbohydr Polym. 2013 Jan 30;92(1):421-8. doi: 10.1016/j.carbpol.2012.09.017. Epub 2012 Sep 16. Carbohydr Polym. 2013. PMID: 23218315
A total of 59 bacterial strains were isolated from ripe fruits and vegetables and tested for their ability to produce cellulose. Only one identified as Rhodococcus sp. MI 2 based on its taxonomic characteristics and 16S rDNA sequence analysis. ...Rhodococcus sp …
A total of 59 bacterial strains were isolated from ripe fruits and vegetables and tested for their ability to produce cellulose. Only one id …
Commercially acquired açaí pulps contamination by Trypanosoma cruzi.
Zapparoli D, Bertozzo TV, Alexandrino M, Sanches DF, Aires IN, Manzini S, de Medeiros MIM, Kurokawa CS, Dos Santos RM, Lucheis SB. Zapparoli D, et al. Int J Food Microbiol. 2022 Feb 16;363:109508. doi: 10.1016/j.ijfoodmicro.2021.109508. Epub 2021 Dec 24. Int J Food Microbiol. 2022. PMID: 34971879
By the forced sieving technique, the acai pulp aliquots were analyzed under different storage temperatures and in different periods. One positive sample (2.86%) were observed at six hours at room temperature, but without motility and negative to the PCR technique. ...
By the forced sieving technique, the acai pulp aliquots were analyzed under different storage temperatures and in different periods. One pos …
Actinoplanes flavus sp. nov., a novel cellulase-producing actinobacterium isolated from coconut palm rhizosphere soil.
Luo X, Sun X, Huang Z, He C, Zhao J, Xiang W, Song J, Wang X. Luo X, et al. Int J Syst Evol Microbiol. 2021 Sep;71(9). doi: 10.1099/ijsem.0.004990. Int J Syst Evol Microbiol. 2021. PMID: 34499595
However, whole-genome phylogeny showed strain NEAU-H7(T) formed a stable phyletic line with A. hulinensis NEAU-M9(T) (99.2%), Actinoplanes campanulatus DSM 43148(T) (98.6%), Actinoplanes capillaceus DSM 44859(T) (98.3%) and Actinoplanes lobatus DSM 43150(T) (97.6%). The di …
However, whole-genome phylogeny showed strain NEAU-H7(T) formed a stable phyletic line with A. hulinensis NEAU-M9(T) (99.2%), Actinop …
138 results