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Items: 1 to 20 of 29

1.

Effects of diets high in walnuts and flax oil on hemodynamic responses to stress and vascular endothelial function.

West SG, Krick AL, Klein LC, Zhao G, Wojtowicz TF, McGuiness M, Bagshaw DM, Wagner P, Ceballos RM, Holub BJ, Kris-Etherton PM.

J Am Coll Nutr. 2010 Dec;29(6):595-603.

2.

Impact of n-3 fatty acids on endothelial function: results from human interventions studies.

Egert S, Stehle P.

Curr Opin Clin Nutr Metab Care. 2011 Mar;14(2):121-31. doi: 10.1097/MCO.0b013e3283439622. Review.

PMID:
21252652
3.

Relationships between plasma fatty acid composition and coronary artery disease.

Itakura H, Yokoyama M, Matsuzaki M, Saito Y, Origasa H, Ishikawa Y, Oikawa S, Sasaki J, Hishida H, Kita T, Kitabatake A, Nakaya N, Sakata T, Shimada K, Shirato K, Matsuzawa Y; JELIS Investigators.

J Atheroscler Thromb. 2011;18(2):99-107. Epub 2010 Nov 17.

4.

Measurement of serum remnant-like lipoprotein particle-triglyceride (RLP-TG) and RLP-TG/total TG ratio using highly sensitive triglyceride assay reagent.

Nakano T, Tokita Y, Nagamine T, Tanaka A, Okazaki M, Yatsuzuka S, Tamei N, Shimomura Y, Ando Y, Akamatsu S, Fujita MQ, Nakajima K.

Clin Chim Acta. 2011 Jan 14;412(1-2):71-8. doi: 10.1016/j.cca.2010.09.040. Epub 2010 Oct 14.

PMID:
20951691
5.

Fatty acids from fish: the anti-inflammatory potential of long-chain omega-3 fatty acids.

Wall R, Ross RP, Fitzgerald GF, Stanton C.

Nutr Rev. 2010 May;68(5):280-9. doi: 10.1111/j.1753-4887.2010.00287.x. Review.

PMID:
20500789
6.

Mechanisms underlying the cardioprotective effects of omega-3 polyunsaturated fatty acids.

Adkins Y, Kelley DS.

J Nutr Biochem. 2010 Sep;21(9):781-92. doi: 10.1016/j.jnutbio.2009.12.004. Epub 2010 Apr 10. Review.

PMID:
20382009
7.

Effects of EPA on coronary artery disease in hypercholesterolemic patients with multiple risk factors: sub-analysis of primary prevention cases from the Japan EPA Lipid Intervention Study (JELIS).

Saito Y, Yokoyama M, Origasa H, Matsuzaki M, Matsuzawa Y, Ishikawa Y, Oikawa S, Sasaki J, Hishida H, Itakura H, Kita T, Kitabatake A, Nakaya N, Sakata T, Shimada K, Shirato K; JELIS Investigators, Japan.

Atherosclerosis. 2008 Sep;200(1):135-40. doi: 10.1016/j.atherosclerosis.2008.06.003. Epub 2008 Jun 19. Erratum in: Atherosclerosis. 2009 May;204(1):233.

PMID:
18667204
8.
9.

Effects of eicosapentaenoic acid on major coronary events in hypercholesterolaemic patients (JELIS): a randomised open-label, blinded endpoint analysis.

Yokoyama M, Origasa H, Matsuzaki M, Matsuzawa Y, Saito Y, Ishikawa Y, Oikawa S, Sasaki J, Hishida H, Itakura H, Kita T, Kitabatake A, Nakaya N, Sakata T, Shimada K, Shirato K; Japan EPA lipid intervention study (JELIS) Investigators.

Lancet. 2007 Mar 31;369(9567):1090-8. Erratum in: Lancet. 2007 Jul 21;370(9583):220.

PMID:
17398308
10.

Vascular lipotoxicity: endothelial dysfunction via fatty-acid-induced reactive oxygen species overproduction in obese Zucker diabetic fatty rats.

Chinen I, Shimabukuro M, Yamakawa K, Higa N, Matsuzaki T, Noguchi K, Ueda S, Sakanashi M, Takasu N.

Endocrinology. 2007 Jan;148(1):160-5. Epub 2006 Oct 5. Erratum in: Endocrinology. 2007 May;148(5):2055.

PMID:
17023526
11.

n-3 Fatty acids from fish or fish-oil supplements, but not alpha-linolenic acid, benefit cardiovascular disease outcomes in primary- and secondary-prevention studies: a systematic review.

Wang C, Harris WS, Chung M, Lichtenstein AH, Balk EM, Kupelnick B, Jordan HS, Lau J.

Am J Clin Nutr. 2006 Jul;84(1):5-17. Review.

12.

Intake of fish and n3 fatty acids and risk of coronary heart disease among Japanese: the Japan Public Health Center-Based (JPHC) Study Cohort I.

Iso H, Kobayashi M, Ishihara J, Sasaki S, Okada K, Kita Y, Kokubo Y, Tsugane S; JPHC Study Group.

Circulation. 2006 Jan 17;113(2):195-202. Epub 2006 Jan 9.

13.

Effects of a single administration of acarbose on postprandial glucose excursion and endothelial dysfunction in type 2 diabetic patients: a randomized crossover study.

Shimabukuro M, Higa N, Chinen I, Yamakawa K, Takasu N.

J Clin Endocrinol Metab. 2006 Mar;91(3):837-42. Epub 2005 Dec 20.

PMID:
16368744
14.

Prevention of fatal arrhythmias in high-risk subjects by fish oil n-3 fatty acid intake.

Leaf A, Albert CM, Josephson M, Steinhaus D, Kluger J, Kang JX, Cox B, Zhang H, Schoenfeld D; Fatty Acid Antiarrhythmia Trial Investigators.

Circulation. 2005 Nov 1;112(18):2762-8.

15.

Fish consumption among healthy adults is associated with decreased levels of inflammatory markers related to cardiovascular disease: the ATTICA study.

Zampelas A, Panagiotakos DB, Pitsavos C, Das UN, Chrysohoou C, Skoumas Y, Stefanadis C.

J Am Coll Cardiol. 2005 Jul 5;46(1):120-4.

16.

N-3 Fatty acids for the prevention of atrial fibrillation after coronary artery bypass surgery: a randomized, controlled trial.

Calò L, Bianconi L, Colivicchi F, Lamberti F, Loricchio ML, de Ruvo E, Meo A, Pandozi C, Staibano M, Santini M.

J Am Coll Cardiol. 2005 May 17;45(10):1723-8.

17.

n-3 long-chain FA decrease serum levels of TG and remnant-like particle-cholesterol in humans.

Hamazaki K, Itomura M, Huan M, Nishizawa H, Watanabe S, Hamazaki T, Sawazaki S, Terasawa K, Nakajima S, Terano T, Hata Y, Fujishiro S.

Lipids. 2003 Apr;38(4):353-8.

PMID:
12848279
18.

Hypoadiponectinemia is closely linked to endothelial dysfunction in man.

Shimabukuro M, Higa N, Asahi T, Oshiro Y, Takasu N, Tagawa T, Ueda S, Shimomura I, Funahashi T, Matsuzawa Y.

J Clin Endocrinol Metab. 2003 Jul;88(7):3236-40.

PMID:
12843170
19.

Eicosapentaenoic acid improves endothelial function in hypertriglyceridemic subjects despite increased lipid oxidizability.

Okumura T, Fujioka Y, Morimoto S, Tsuboi S, Masai M, Tsujino T, Ohyanagi M, Iwasaki T.

Am J Med Sci. 2002 Nov;324(5):247-53.

PMID:
12449445
20.

Endothelial dysfunction, oxidative stress, and risk of cardiovascular events in patients with coronary artery disease.

Heitzer T, Schlinzig T, Krohn K, Meinertz T, Münzel T.

Circulation. 2001 Nov 27;104(22):2673-8. Erratum in: Circulation. 2003 Jul 29;108(4):500.

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