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Items: 1 to 20 of 46

1.

Adverse food reactions--an emerging issue for adults.

Skypala I.

J Am Diet Assoc. 2011 Dec;111(12):1877-91. doi: 10.1016/j.jada.2011.09.001. Review.

PMID:
22117664
2.

Diagnosis and assessment of food allergy in children and young people in primary care and community settings: NICE clinical guideline.

Walsh J, O'Flynn N.

Br J Gen Pract. 2011 Jul;61(588):473-5. doi: 10.3399/bjgp11X583498. No abstract available.

3.

Living with food allergy: allergen avoidance.

Kim JS, Sicherer SH.

Pediatr Clin North Am. 2011 Apr;58(2):459-70, xi. doi: 10.1016/j.pcl.2011.02.007. Review.

PMID:
21453813
4.

Epidemiology of food allergy.

Venter C, Arshad SH.

Pediatr Clin North Am. 2011 Apr;58(2):327-49, ix. doi: 10.1016/j.pcl.2011.02.011. Review.

PMID:
21453805
5.

Peanut allergy: case of an 11-year-old boy with a selective diet.

Somers LS.

J Am Diet Assoc. 2011 Feb;111(2):301-6. doi: 10.1016/j.jada.2010.10.043. No abstract available.

PMID:
21272707
6.

Nutritional status according to sensitized food allergens in children with atopic dermatitis.

Cho HN, Hong S, Lee SH, Yum HY.

Allergy Asthma Immunol Res. 2011 Jan;3(1):53-7. doi: 10.4168/aair.2011.3.1.53. Epub 2010 Nov 23.

7.

Guidelines for the Diagnosis and Management of Food Allergy in the United States: summary of the NIAID-sponsored expert panel report.

Boyce JA, Assa'ad A, Burks AW, Jones SM, Sampson HA, Wood RA, Plaut M, Cooper SF, Fenton MJ.

J Am Diet Assoc. 2011 Jan;111(1):17-27. doi: 10.1016/j.jada.2010.10.033. Review. No abstract available.

PMID:
21185960
8.

The effect of past food avoidance due to allergic symptoms on the growth of children at school age.

Mukaida K, Kusunoki T, Morimoto T, Yasumi T, Nishikomori R, Heike T, Fujii T, Nakahata T.

Allergol Int. 2010 Dec;59(4):369-74. doi: 10.2332/allergolint.10-OA-0188. Epub 2010 Aug 25.

9.

Quality of life in children and teenagers with food hypersensitivity.

MacKenzie H, Dean T.

Expert Rev Pharmacoecon Outcomes Res. 2010 Aug;10(4):397-406. doi: 10.1586/erp.10.44. Review.

PMID:
20715917
10.

World Allergy Organization (WAO) Diagnosis and Rationale for Action against Cow's Milk Allergy (DRACMA) Guidelines.

Fiocchi A, Brozek J, Schünemann H, Bahna SL, von Berg A, Beyer K, Bozzola M, Bradsher J, Compalati E, Ebisawa M, Guzmán MA, Li H, Heine RG, Keith P, Lack G, Landi M, Martelli A, Rancé F, Sampson H, Stein A, Terracciano L, Vieths S; World Allergy Organization (WAO) Special Committee on Food Allergy.

Pediatr Allergy Immunol. 2010 Jul;21 Suppl 21:1-125. doi: 10.1111/j.1399-3038.2010.01068.x. No abstract available.

PMID:
20618740
11.

Diet and nutritional status of children with food allergies.

Flammarion S, Santos C, Guimber D, Jouannic L, Thumerelle C, Gottrand F, Deschildre A.

Pediatr Allergy Immunol. 2011 Mar;22(2):161-5. doi: 10.1111/j.1399-3038.2010.01028.x.

PMID:
20561235
12.

A survey on clinical presentation and nutritional status of infants with suspected cow' milk allergy.

Vieira MC, Morais MB, Spolidoro JV, Toporovski MS, Cardoso AL, Araujo GT, Nudelman V, Fonseca MC.

BMC Pediatr. 2010 Apr 23;10:25. doi: 10.1186/1471-2431-10-25.

13.

Food allergy: stakeholder perspectives on acceptable risk.

Madsen CB, Crevel R, Chan CH, Dubois AE, DunnGalvin A, Flokstra-de Blok BM, Gowland MH, Hattersley S, Hourihane JO, Nørhede P, Pfaff S, Rowe G, Schnadt S, Vlieg-Boerstra BJ.

Regul Toxicol Pharmacol. 2010 Jul-Aug;57(2-3):256-65. doi: 10.1016/j.yrtph.2010.03.003. Epub 2010 Mar 18.

PMID:
20303375
14.

Prevalence and distribution of sensitization to foods in the European Community Respiratory Health Survey: a EuroPrevall analysis.

Burney P, Summers C, Chinn S, Hooper R, van Ree R, Lidholm J.

Allergy. 2010 Sep;65(9):1182-8. doi: 10.1111/j.1398-9995.2010.02346.x. Epub 2010 Feb 22.

15.

Session 1: Allergic disease: The challenges of managing food hypersensitivity.

Venter C, Meyer R.

Proc Nutr Soc. 2010 Feb;69(1):11-24. doi: 10.1017/S0029665109991832. Epub 2009 Dec 15.

PMID:
20003636
16.

Teenagers' experiences of living with food hypersensitivity: a qualitative study.

MacKenzie H, Roberts G, van Laar D, Dean T.

Pediatr Allergy Immunol. 2010 Jun;21(4 Pt 1):595-602. doi: 10.1111/j.1399-3038.2009.00938.x. Epub 2009 Aug 21.

PMID:
19702674
17.

Management of cow's milk protein allergy in infants and young children: an expert panel perspective.

Allen KJ, Davidson GP, Day AS, Hill DJ, Kemp AS, Peake JE, Prescott SL, Shugg A, Sinn JK, Heine RG.

J Paediatr Child Health. 2009 Sep;45(9):481-6. doi: 10.1111/j.1440-1754.2009.01546.x. Epub 2009 Aug 21. Review.

PMID:
19702611
18.

Quality of life in food allergy: valid scales for children and adults.

Flokstra-de Blok BM, Dubois AE.

Curr Opin Allergy Clin Immunol. 2009 Jun;9(3):214-21. doi: 10.1097/ACI.0b013e32832aa59f. Review.

PMID:
19365262
19.

Ready-to-use introduction schedules for first exposure to allergenic foods in children at home.

Vlieg-Boerstra BJ, Dubois AE, van der Heide S, Bijleveld CM, Wolt-Plompen SA, Oude Elberink JN, Kukler J, Jansen DF, Venter C, Duiverman EJ.

Allergy. 2008 Jul;63(7):903-9. doi: 10.1111/j.1398-9995.2008.01634.x. Erratum in: Allergy. 2008 Sep;63(9):1254.

20.

Nutritional problems related to food allergy in childhood.

Noimark L, Cox HE.

Pediatr Allergy Immunol. 2008 Mar;19(2):188-95. doi: 10.1111/j.1399-3038.2007.00700.x.

PMID:
18257908
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