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Results: 1 to 20 of 45

References for PMC Articles for PubMed (Select 22087545)

1.

Long-term effect of mediterranean-style diet and calorie restriction on biomarkers of longevity and oxidative stress in overweight men.

Esposito K, Di Palo C, Maiorino MI, Petrizzo M, Bellastella G, Siniscalchi I, Giugliano D.

Cardiol Res Pract. 2010 Dec 20;2011:293916. doi: 10.4061/2011/293916.

2.

Diet and inflammation.

Galland L.

Nutr Clin Pract. 2010 Dec;25(6):634-40. doi: 10.1177/0884533610385703. Review.

PMID:
21139128
3.

Natural antioxidants: fascinating or mythical biomolecules?

Ndhlala AR, Moyo M, Van Staden J.

Molecules. 2010 Oct 8;15(10):6905-30. doi: 10.3390/molecules15106905. Review.

4.

Adherence to the Mediterranean diet and risk of coronary heart disease in the Spanish EPIC Cohort Study.

Buckland G, González CA, Agudo A, Vilardell M, Berenguer A, Amiano P, Ardanaz E, Arriola L, Barricarte A, Basterretxea M, Chirlaque MD, Cirera L, Dorronsoro M, Egües N, Huerta JM, Larrañaga N, Marin P, Martínez C, Molina E, Navarro C, Quirós JR, Rodriguez L, Sanchez MJ, Tormo MJ, Moreno-Iribas C.

Am J Epidemiol. 2009 Dec 15;170(12):1518-29. doi: 10.1093/aje/kwp282. Epub 2009 Nov 10.

5.

Effects of the Mediterranean diet on longevity and age-related morbid conditions.

Pérez-López FR, Chedraui P, Haya J, Cuadros JL.

Maturitas. 2009 Oct 20;64(2):67-79. doi: 10.1016/j.maturitas.2009.07.013. Epub 2009 Aug 31. Review.

PMID:
19720479
6.

Retinoic acid in the immune system.

Pino-Lagos K, Benson MJ, Noelle RJ.

Ann N Y Acad Sci. 2008 Nov;1143:170-87. doi: 10.1196/annals.1443.017. Review.

7.

Adherence to Mediterranean diet and health status: meta-analysis.

Sofi F, Cesari F, Abbate R, Gensini GF, Casini A.

BMJ. 2008 Sep 11;337:a1344. doi: 10.1136/bmj.a1344. Review.

8.

Conformity to traditional Mediterranean diet and cancer incidence: the Greek EPIC cohort.

Benetou V, Trichopoulou A, Orfanos P, Naska A, Lagiou P, Boffetta P, Trichopoulos D; Greek EPIC cohort.

Br J Cancer. 2008 Jul 8;99(1):191-5. doi: 10.1038/sj.bjc.6604418.

9.

Adherence to the mediterranean diet is inversely associated with circulating interleukin-6 among middle-aged men: a twin study.

Dai J, Miller AH, Bremner JD, Goldberg J, Jones L, Shallenberger L, Buckham R, Murrah NV, Veledar E, Wilson PW, Vaccarino V.

Circulation. 2008 Jan 15;117(2):169-75. Epub 2007 Dec 17.

10.

Adherence to Mediterranean diet and anthropometric and metabolic parameters in an observational study in the 'Alto Molise' region: the MOLI-SAL project.

di Giuseppe R, Bonanni A, Olivieri M, Di Castelnuovo A, Donati MB, de Gaetano G, Cerletti C, Iacoviello L.

Nutr Metab Cardiovasc Dis. 2008 Jul;18(6):415-21. Epub 2007 Oct 22.

PMID:
17936603
11.

Effect of a traditional Mediterranean diet on lipoprotein oxidation: a randomized controlled trial.

Fitó M, Guxens M, Corella D, Sáez G, Estruch R, de la Torre R, Francés F, Cabezas C, López-Sabater Mdel C, Marrugat J, García-Arellano A, Arós F, Ruiz-Gutierrez V, Ros E, Salas-Salvadó J, Fiol M, Solá R, Covas MI; PREDIMED Study Investigators.

Arch Intern Med. 2007 Jun 11;167(11):1195-203.

PMID:
17563030
12.

Total antioxidant capacity: appraisal of a concept.

Sies H.

J Nutr. 2007 Jun;137(6):1493-5.

13.

The effects of diet on inflammation: emphasis on the metabolic syndrome.

Giugliano D, Ceriello A, Esposito K.

J Am Coll Cardiol. 2006 Aug 15;48(4):677-85. Epub 2006 Jul 24. Review.

14.

Postprandial anti-inflammatory and antioxidant effects of extra virgin olive oil.

Bogani P, Galli C, Villa M, Visioli F.

Atherosclerosis. 2007 Jan;190(1):181-6. Epub 2006 Feb 20.

PMID:
16488419
15.

Obesity and the risk of myocardial infarction in 27,000 participants from 52 countries: a case-control study.

Yusuf S, Hawken S, Ounpuu S, Bautista L, Franzosi MG, Commerford P, Lang CC, Rumboldt Z, Onen CL, Lisheng L, Tanomsup S, Wangai P Jr, Razak F, Sharma AM, Anand SS; INTERHEART Study Investigators.

Lancet. 2005 Nov 5;366(9497):1640-9.

PMID:
16271645
16.

Diet and inflammation: a link to metabolic and cardiovascular diseases.

Esposito K, Giugliano D.

Eur Heart J. 2006 Jan;27(1):15-20. Epub 2005 Oct 11.

17.

A dietary pattern that lowers oxidative stress increases antibodies to oxidized LDL: results from a randomized controlled feeding study.

Miller ER 3rd, Erlinger TP, Sacks FM, Svetkey LP, Charleston J, Lin PH, Appel LJ.

Atherosclerosis. 2005 Nov;183(1):175-82. Epub 2005 Apr 18.

PMID:
16216596
18.

Adherence to the Mediterranean diet is associated with total antioxidant capacity in healthy adults: the ATTICA study.

Pitsavos C, Panagiotakos DB, Tzima N, Chrysohoou C, Economou M, Zampelas A, Stefanadis C.

Am J Clin Nutr. 2005 Sep;82(3):694-9.

19.

Health promotion by flavonoids, tocopherols, tocotrienols, and other phenols: direct or indirect effects? Antioxidant or not?

Halliwell B, Rafter J, Jenner A.

Am J Clin Nutr. 2005 Jan;81(1 Suppl):268S-276S. Review.

20.
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