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Results: 1 to 20 of 32

References for PMC Articles for PubMed (Select 21915130)

1.

Prediagnostic plasma enterolactone levels and mortality among women with breast cancer.

Olsen A, Christensen J, Knudsen KE, Johnsen NF, Overvad K, Tjønneland A.

Breast Cancer Res Treat. 2011 Aug;128(3):883-9. doi: 10.1007/s10549-011-1397-2. Epub 2011 Feb 22.

PMID:
21340481
2.

Enterolactone and breast cancer: methodological issues may contribute to conflicting results in observational studies.

Sonestedt E, Wirfält E.

Nutr Res. 2010 Oct;30(10):667-77. doi: 10.1016/j.nutres.2010.09.010. Review.

PMID:
21056282
3.

Meta-analyses of lignans and enterolignans in relation to breast cancer risk.

Buck K, Zaineddin AK, Vrieling A, Linseisen J, Chang-Claude J.

Am J Clin Nutr. 2010 Jul;92(1):141-53. doi: 10.3945/ajcn.2009.28573. Epub 2010 May 12.

4.

Dietary lignan intakes in relation to survival among women with breast cancer: the Western New York Exposures and Breast Cancer (WEB) Study.

McCann SE, Thompson LU, Nie J, Dorn J, Trevisan M, Shields PG, Ambrosone CB, Edge SB, Li HF, Kasprzak C, Freudenheim JL.

Breast Cancer Res Treat. 2010 Jul;122(1):229-35. doi: 10.1007/s10549-009-0681-x. Epub 2009 Dec 22.

5.
6.

Dietary intake and urinary excretion of lignans in Finnish men.

Nurmi T, Mursu J, Peñalvo JL, Poulsen HE, Voutilainen S.

Br J Nutr. 2010 Mar;103(5):677-85. doi: 10.1017/S0007114509992261. Epub 2009 Oct 8.

PMID:
19811696
7.

Lignans and breast cancer risk in pre- and post-menopausal women: meta-analyses of observational studies.

Velentzis LS, Cantwell MM, Cardwell C, Keshtgar MR, Leathem AJ, Woodside JV.

Br J Cancer. 2009 May 5;100(9):1492-8. doi: 10.1038/sj.bjc.6605003. Epub 2009 Mar 31.

8.

Dietary lariciresinol attenuates mammary tumor growth and reduces blood vessel density in human MCF-7 breast cancer xenografts and carcinogen-induced mammary tumors in rats.

Saarinen NM, Wärri A, Dings RP, Airio M, Smeds AI, Mäkelä S.

Int J Cancer. 2008 Sep 1;123(5):1196-204. doi: 10.1002/ijc.23614.

PMID:
18528864
9.

Risk of different histological types of postmenopausal breast cancer by type and regimen of menopausal hormone therapy.

Flesch-Janys D, Slanger T, Mutschelknauss E, Kropp S, Obi N, Vettorazzi E, Braendle W, Bastert G, Hentschel S, Berger J, Chang-Claude J.

Int J Cancer. 2008 Aug 15;123(4):933-41. doi: 10.1002/ijc.23655.

PMID:
18506692
10.

Phytoestrogens and breast cancer prevention: possible mechanisms of action.

Mense SM, Hei TK, Ganju RK, Bhat HK.

Environ Health Perspect. 2008 Apr;116(4):426-33. doi: 10.1289/ehp.10538. Review.

11.

Lifestyle changes and breast cancer prognosis: a review.

Kellen E, Vansant G, Christiaens MR, Neven P, Van Limbergen E.

Breast Cancer Res Treat. 2009 Mar;114(1):13-22. doi: 10.1007/s10549-008-9990-8. Epub 2008 Apr 4. Review.

PMID:
18389367
12.

Chemical composition and oxidative stability of flax, safflower and poppy seed and seed oils.

Bozan B, Temelli F.

Bioresour Technol. 2008 Sep;99(14):6354-9. doi: 10.1016/j.biortech.2007.12.009. Epub 2008 Jan 15.

PMID:
18198133
13.

Dietary flavonoid intake and breast cancer survival among women on Long Island.

Fink BN, Steck SE, Wolff MS, Britton JA, Kabat GC, Gaudet MM, Abrahamson PE, Bell P, Schroeder JC, Teitelbaum SL, Neugut AI, Gammon MD.

Cancer Epidemiol Biomarkers Prev. 2007 Nov;16(11):2285-92.

14.

Lignans and human health.

Adlercreutz H.

Crit Rev Clin Lab Sci. 2007;44(5-6):483-525. Review.

PMID:
17943494
15.

Diet-derived polyphenol metabolite enterolactone is a tissue-specific estrogen receptor activator.

Penttinen P, Jaehrling J, Damdimopoulos AE, Inzunza J, Lemmen JG, van der Saag P, Pettersson K, Gauglitz G, Mäkelä S, Pongratz I.

Endocrinology. 2007 Oct;148(10):4875-86. Epub 2007 Jul 12.

PMID:
17628008
16.

Dietary lignan intake and postmenopausal breast cancer risk by estrogen and progesterone receptor status.

Touillaud MS, Thiébaut AC, Fournier A, Niravong M, Boutron-Ruault MC, Clavel-Chapelon F.

J Natl Cancer Inst. 2007 Mar 21;99(6):475-86.

17.

Dietary patterns and survival after breast cancer diagnosis.

Kroenke CH, Fung TT, Hu FB, Holmes MD.

J Clin Oncol. 2005 Dec 20;23(36):9295-303.

18.

Quantification of lignans in food using isotope dilution gas chromatography/mass spectrometry.

Peñalvo JL, Haajanen KM, Botting N, Adlercreutz H.

J Agric Food Chem. 2005 Nov 30;53(24):9342-7.

PMID:
16302745
20.

Dietary flaxseed alters tumor biological markers in postmenopausal breast cancer.

Thompson LU, Chen JM, Li T, Strasser-Weippl K, Goss PE.

Clin Cancer Res. 2005 May 15;11(10):3828-35.

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