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Items: 1 to 20 of 53

1.

Personal, social and environmental determinants of educational inequalities in walking: a multilevel study.

Ball K, Timperio A, Salmon J, Giles-Corti B, Roberts R, Crawford D.

J Epidemiol Community Health. 2007 Feb;61(2):108-14.

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Environmental influences on energy balance-related behaviors: a dual-process view.

Kremers SP, de Bruijn GJ, Visscher TL, van Mechelen W, de Vries NK, Brug J.

Int J Behav Nutr Phys Act. 2006 May 15;3:9.

6.

Development of a reliable measure of walking within and outside the local neighborhood: RESIDE's Neighborhood Physical Activity Questionnaire.

Giles-Corti B, Timperio A, Cutt H, Pikora TJ, Bull FC, Knuiman M, Bulsara M, Van Niel K, Shilton T.

Prev Med. 2006 Jun;42(6):455-9. Epub 2006 Mar 30.

PMID:
16574208
7.

Are fast food restaurants an environmental risk factor for obesity?

Jeffery RW, Baxter J, McGuire M, Linde J.

Int J Behav Nutr Phys Act. 2006 Jan 25;3:2.

8.

Association of family environment with children's television viewing and with low level of physical activity.

Salmon J, Timperio A, Telford A, Carver A, Crawford D.

Obes Res. 2005 Nov;13(11):1939-51.

9.

Large scale food retailing as an intervention for diet and health: quasi-experimental evaluation of a natural experiment.

Cummins S, Petticrew M, Higgins C, Findlay A, Sparks L.

J Epidemiol Community Health. 2005 Dec;59(12):1035-40.

10.

Public health strategies for preventing and controlling overweight and obesity in school and worksite settings: a report on recommendations of the Task Force on Community Preventive Services.

Katz DL, O'Connell M, Yeh MC, Nawaz H, Njike V, Anderson LM, Cory S, Dietz W; Task Force on Community Preventive Services.

MMWR Recomm Rep. 2005 Oct 7;54(RR-10):1-12. Review.

11.

Understanding physical activity environmental correlates: increased specificity for ecological models.

Giles-Corti B, Timperio A, Bull F, Pikora T.

Exerc Sport Sci Rev. 2005 Oct;33(4):175-81. Review.

PMID:
16239834
12.

Urban area disadvantage and physical activity: a multilevel study in Melbourne, Australia.

Kavanagh AM, Goller JL, King T, Jolley D, Crawford D, Turrell G.

J Epidemiol Community Health. 2005 Nov;59(11):934-40.

13.

School lunch and snacking patterns among high school students: associations with school food environment and policies.

Neumark-Sztainer D, French SA, Hannan PJ, Story M, Fulkerson JA.

Int J Behav Nutr Phys Act. 2005 Oct 6;2(1):14.

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Clustering of fast-food restaurants around schools: a novel application of spatial statistics to the study of food environments.

Austin SB, Melly SJ, Sanchez BN, Patel A, Buka S, Gortmaker SL.

Am J Public Health. 2005 Sep;95(9):1575-81.

16.

Increasing walking: how important is distance to, attractiveness, and size of public open space?

Giles-Corti B, Broomhall MH, Knuiman M, Collins C, Douglas K, Ng K, Lange A, Donovan RJ.

Am J Prev Med. 2005 Feb;28(2 Suppl 2):169-76. Review.

PMID:
15694525
17.

Perceived and objective environmental measures and physical activity among urban adults.

Hoehner CM, Brennan Ramirez LK, Elliott MB, Handy SL, Brownson RC.

Am J Prev Med. 2005 Feb;28(2 Suppl 2):105-16.

PMID:
15694518
18.

Soft drinks, candy, and fast food: what parents and teachers think about the middle school food environment.

Kubik MY, Lytle LA, Story M.

J Am Diet Assoc. 2005 Feb;105(2):233-9.

PMID:
15668681
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Worksite-based research and initiatives to increase fruit and vegetable consumption.

Sorensen G, Linnan L, Hunt MK.

Prev Med. 2004 Sep;39 Suppl 2:S94-100. Review.

PMID:
15313078
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