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Items: 1 to 20 of 238

1.

The role of free radicals in disease.

Florence TM.

Aust N Z J Ophthalmol. 1995 Feb;23(1):3-7. Review.

PMID:
7619452
2.

[Free oxygen radiacals and kidney diseases--part I].

Sakac V, Sakac M.

Med Pregl. 2000 Sep-Oct;53(9-10):463-74. Review. Croatian.

PMID:
11320727
3.

Free radicals, antioxidants, and nutrition.

Fang YZ, Yang S, Wu G.

Nutrition. 2002 Oct;18(10):872-9. Review.

PMID:
12361782
4.

Antioxidant functions of vitamins. Vitamins E and C, beta-carotene, and other carotenoids.

Sies H, Stahl W, Sundquist AR.

Ann N Y Acad Sci. 1992 Sep 30;669:7-20. Review.

PMID:
1444060
5.
6.

Intracellular antioxidants: from chemical to biochemical mechanisms.

Chaudière J, Ferrari-Iliou R.

Food Chem Toxicol. 1999 Sep-Oct;37(9-10):949-62. Review.

PMID:
10541450
7.

[Free radicals and antioxidants: human physiology, pathology and therapeutic aspects].

Sahnoun Z, Jamoussi K, Zeghal KM.

Therapie. 1997 Jul-Aug;52(4):251-70. Review. French.

PMID:
9437876
8.

Free radicals and antioxidants in human health: current status and future prospects.

Devasagayam TP, Tilak JC, Boloor KK, Sane KS, Ghaskadbi SS, Lele RD.

J Assoc Physicians India. 2004 Oct;52:794-804. Review.

PMID:
15909857
9.

Free radicals, exercise, and antioxidant supplementation.

Kanter MM.

Int J Sport Nutr. 1994 Sep;4(3):205-20. Review.

PMID:
7987357
10.

Antioxidant health effects of aged garlic extract.

Borek C.

J Nutr. 2001 Mar;131(3s):1010S-5S. Review.

11.

Calcium oxalate stone disease: role of lipid peroxidation and antioxidants.

Selvam R.

Urol Res. 2002 Mar;30(1):35-47. Review.

PMID:
11942324
12.
13.

[Oxidative stress involvement in schizophrenia pathophysiology: a review].

Fendri C, Mechri A, Khiari G, Othman A, Kerkeni A, Gaha L.

Encephale. 2006 Mar-Apr;32(2 Pt 1):244-52. Review. French.

PMID:
16910626
14.

Role of lipid peroxidation and antioxidants in aging process and thalassemia.

Chanarat N.

Kitasato Arch Exp Med. 1992 Dec;65(4):245-9. Review.

PMID:
1344011
15.

A review of the evidence supporting melatonin's role as an antioxidant.

Reiter RJ, Melchiorri D, Sewerynek E, Poeggeler B, Barlow-Walden L, Chuang J, Ortiz GG, Acuña-Castroviejo D.

J Pineal Res. 1995 Jan;18(1):1-11. Review.

PMID:
7776173
16.

Free radicals and grape seed proanthocyanidin extract: importance in human health and disease prevention.

Bagchi D, Bagchi M, Stohs SJ, Das DK, Ray SD, Kuszynski CA, Joshi SS, Pruess HG.

Toxicology. 2000 Aug 7;148(2-3):187-97.

PMID:
10962138
17.

Anti-/pro-oxidant effects of phenolic compounds in cells: are colchicine metabolites chain-breaking antioxidants?

Modriansky M, Tyurina YY, Tyurin VA, Matsura T, Shvedova AA, Yalowich JC, Kagan VE.

Toxicology. 2002 Aug 1;177(1):105-17.

PMID:
12126799
18.

HTHQ (1-O-hexyl-2,3,5-trimethylhydroquinone), an anti-lipid-peroxidative compound: its chemical and biochemical characterizations.

Hino T, Kawanishi S, Yasui H, Oka S, Sakurai H.

Biochim Biophys Acta. 1998 Sep 16;1425(1):47-60.

PMID:
9813237
19.

[Free radicals and neural cell damage].

Ogawa N.

Rinsho Shinkeigaku. 1994 Dec;34(12):1266-8. Review. Japanese.

PMID:
7774131
20.

The role of free radicals in toxicity and disease.

Stohs SJ.

J Basic Clin Physiol Pharmacol. 1995;6(3-4):205-28. Review.

PMID:
8852268
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