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1.

The Healthy Eating Index: design and applications.

Kennedy ET, Ohls J, Carlson S, Fleming K.

J Am Diet Assoc. 1995 Oct;95(10):1103-8.

PMID:
7560680
2.
3.

Modifying the Healthy Eating Index to assess diet quality in children and adolescents.

Feskanich D, Rockett HR, Colditz GA.

J Am Diet Assoc. 2004 Sep;104(9):1375-83.

PMID:
15354153
4.

Evaluation of the Healthy Eating Index-2005.

Guenther PM, Reedy J, Krebs-Smith SM, Reeve BB.

J Am Diet Assoc. 2008 Nov;108(11):1854-64. doi: 10.1016/j.jada.2008.08.011.

PMID:
18954575
5.

Healthy Eating Index and obesity.

Guo X, Warden BA, Paeratakul S, Bray GA.

Eur J Clin Nutr. 2004 Dec;58(12):1580-6.

PMID:
15162130
6.

A population's distribution of Healthy Eating Index-2005 component scores can be estimated when more than one 24-hour recall is available.

Freedman LS, Guenther PM, Krebs-Smith SM, Dodd KW, Midthune D.

J Nutr. 2010 Aug;140(8):1529-34. doi: 10.3945/jn.110.124594. Epub 2010 Jun 23.

7.

Development of the Healthy Eating Index-2005.

Guenther PM, Reedy J, Krebs-Smith SM.

J Am Diet Assoc. 2008 Nov;108(11):1896-901. doi: 10.1016/j.jada.2008.08.016.

PMID:
18954580
8.

Dietary quality-adherence to the dietary guidelines in Tehranian adolescents: Tehran Lipid and Glucose Study.

Mirmiran P, Azadbakht L, Azizi F.

Int J Vitam Nutr Res. 2005 May;75(3):195-200.

PMID:
16028635
9.

Diet quality of preschoolers in Greece based on the Healthy Eating Index: the GENESIS study.

Manios Y, Kourlaba G, Kondaki K, Grammatikaki E, Birbilis M, Oikonomou E, Roma-Giannikou E.

J Am Diet Assoc. 2009 Apr;109(4):616-23. doi: 10.1016/j.jada.2008.12.011.

PMID:
19328256
10.

Diet quality as measured by the healthy eating index and the association with lipid profile in low-income women in early postpartum.

Shah BS, Freeland-Graves JH, Cahill JM, Lu H, Graves GR.

J Am Diet Assoc. 2010 Feb;110(2):274-9. doi: 10.1016/j.jada.2009.10.038.

PMID:
20102856
11.
12.

The Healthy Eating Index-2010 is a valid and reliable measure of diet quality according to the 2010 Dietary Guidelines for Americans.

Guenther PM, Kirkpatrick SI, Reedy J, Krebs-Smith SM, Buckman DW, Dodd KW, Casavale KO, Carroll RJ.

J Nutr. 2014 Mar;144(3):399-407. doi: 10.3945/jn.113.183079. Epub 2014 Jan 22.

14.

A diet quality index for American preschoolers based on current dietary intake recommendations and an indicator of energy balance.

Kranz S, Hartman T, Siega-Riz AM, Herring AH.

J Am Diet Assoc. 2006 Oct;106(10):1594-604.

PMID:
17000192
15.

Dietary patterns of young, low-income US children.

Knol LL, Haughton B, Fitzhugh EC.

J Am Diet Assoc. 2005 Nov;105(11):1765-73.

PMID:
16256761
16.

Putting the pyramid into action: the Healthy Eating Index and Food Quality Score.

Kennedy E.

Asia Pac J Clin Nutr. 2008;17 Suppl 1:70-4. Review.

17.

Whole-grain consumption is associated with diet quality and nutrient intake in adults: the National Health and Nutrition Examination Survey, 1999-2004.

O'Neil CE, Nicklas TA, Zanovec M, Cho S.

J Am Diet Assoc. 2010 Oct;110(10):1461-8. doi: 10.1016/j.jada.2010.07.012.

PMID:
20869484
18.

Reduced away-from-home food expenditure and better nutrition knowledge and belief can improve quality of dietary intake among US adults.

Beydoun MA, Powell LM, Wang Y.

Public Health Nutr. 2009 Mar;12(3):369-81. doi: 10.1017/S1368980008002140. Epub 2008 Apr 22.

PMID:
18426638
19.

Effect of a Nutrient Rich Foods consumer education program: results from the nutrition advice study.

Glanz K, Hersey J, Cates S, Muth M, Creel D, Nicholls J, Fulgoni V 3rd, Zaripheh S.

J Acad Nutr Diet. 2012 Jan;112(1):56-63. doi: 10.1016/j.jada.2011.08.031. Epub 2011 Nov 4.

PMID:
22717177
20.

Assessing children's diet quality in Crete based on Healthy Eating Index: the Children Study.

Angelopoulos P, Kourlaba G, Kondaki K, Fragiadakis GA, Manios Y.

Eur J Clin Nutr. 2009 Aug;63(8):964-9. doi: 10.1038/ejcn.2009.10. Epub 2009 Feb 18.

PMID:
19223917
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