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Results: 1 to 20 of 379

Similar articles for PubMed (Select 23493538)

1.
2.

Fructose and risk of cardiometabolic disease.

Bray GA.

Curr Atheroscler Rep. 2012 Dec;14(6):570-8. doi: 10.1007/s11883-012-0276-6. Review.

PMID:
22949106
3.

The role of high-fructose corn syrup in metabolic syndrome and hypertension.

Ferder L, Ferder MD, Inserra F.

Curr Hypertens Rep. 2010 Apr;12(2):105-12. doi: 10.1007/s11906-010-0097-3. Review.

PMID:
20424937
4.

High-fructose corn syrup: is this what's for dinner?

Duffey KJ, Popkin BM.

Am J Clin Nutr. 2008 Dec;88(6):1722S-1732S. doi: 10.3945/ajcn.2008.25825C.

5.

Metabolic and behavioural effects of sucrose and fructose/glucose drinks in the rat.

Sheludiakova A, Rooney K, Boakes RA.

Eur J Nutr. 2012 Jun;51(4):445-54. doi: 10.1007/s00394-011-0228-x. Epub 2011 Jul 29.

PMID:
21800086
6.

Sugary drinks in the pathogenesis of obesity and cardiovascular diseases.

Brown CM, Dulloo AG, Montani JP.

Int J Obes (Lond). 2008 Dec;32 Suppl 6:S28-34. doi: 10.1038/ijo.2008.204. Review.

PMID:
19079277
7.

Sugar, uric acid, and the etiology of diabetes and obesity.

Johnson RJ, Nakagawa T, Sanchez-Lozada LG, Shafiu M, Sundaram S, Le M, Ishimoto T, Sautin YY, Lanaspa MA.

Diabetes. 2013 Oct;62(10):3307-15. doi: 10.2337/db12-1814. Review.

8.

Soft drinks consumption and nonalcoholic fatty liver disease.

Nseir W, Nassar F, Assy N.

World J Gastroenterol. 2010 Jun 7;16(21):2579-88.

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10.

Endocrine and metabolic effects of consuming beverages sweetened with fructose, glucose, sucrose, or high-fructose corn syrup.

Stanhope KL, Havel PJ.

Am J Clin Nutr. 2008 Dec;88(6):1733S-1737S. doi: 10.3945/ajcn.2008.25825D. Review.

11.

Dietary sugar and body weight: have we reached a crisis in the epidemic of obesity and diabetes?: health be damned! Pour on the sugar.

Bray GA, Popkin BM.

Diabetes Care. 2014 Apr;37(4):950-6. doi: 10.2337/dc13-2085. Review.

PMID:
24652725
12.
13.

Sugar-sweetened beverages and risk of obesity and type 2 diabetes: epidemiologic evidence.

Hu FB, Malik VS.

Physiol Behav. 2010 Apr 26;100(1):47-54. doi: 10.1016/j.physbeh.2010.01.036. Epub 2010 Feb 6.

14.

Fructose content in popular beverages made with and without high-fructose corn syrup.

Walker RW, Dumke KA, Goran MI.

Nutrition. 2014 Jul-Aug;30(7-8):928-35. doi: 10.1016/j.nut.2014.04.003. Epub 2014 Apr 18.

15.

Calorie-sweetened beverages and fructose: what have we learned 10 years later.

Bray GA, Popkin BM.

Pediatr Obes. 2013 Aug;8(4):242-8. doi: 10.1111/j.2047-6310.2013.00171.x. Epub 2013 Apr 29. Review.

PMID:
23625798
16.

Consumption of high-fructose corn syrup in beverages may play a role in the epidemic of obesity.

Bray GA, Nielsen SJ, Popkin BM.

Am J Clin Nutr. 2004 Apr;79(4):537-43. Review. Erratum in: Am J Clin Nutr. 2004 Oct;80(4):1090.

17.

Sucrose, high-fructose corn syrup, and fructose, their metabolism and potential health effects: what do we really know?

Rippe JM, Angelopoulos TJ.

Adv Nutr. 2013 Mar 1;4(2):236-45. doi: 10.3945/an.112.002824. Review.

18.

The effect of feeding different sugar-sweetened beverages to growing female Sprague-Dawley rats on bone mass and strength.

Tsanzi E, Light HR, Tou JC.

Bone. 2008 May;42(5):960-8. doi: 10.1016/j.bone.2008.01.020. Epub 2008 Feb 15.

PMID:
18328797
19.

High-fructose corn syrup and sucrose have equivalent effects on energy-regulating hormones at normal human consumption levels.

Yu Z, Lowndes J, Rippe J.

Nutr Res. 2013 Dec;33(12):1043-52. doi: 10.1016/j.nutres.2013.07.020. Epub 2013 Aug 30.

20.

Mini review on fructose metabolism.

Akram M, Hamid A.

Obes Res Clin Pract. 2013 Mar-Apr;7(2):e89-e94. doi: 10.1016/j.orcp.2012.11.002. Review.

PMID:
24331770
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