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Items: 1 to 20 of 141

1.

Dietary polyphenol-derived protection against neurotoxic β-amyloid protein: from molecular to clinical.

Smid SD, Maag JL, Musgrave IF.

Food Funct. 2012 Dec;3(12):1242-50. doi: 10.1039/c2fo30075c. Review.

PMID:
22929970
2.

Neuroprotective effects of green and black teas and their catechin gallate esters against beta-amyloid-induced toxicity.

Bastianetto S, Yao ZX, Papadopoulos V, Quirion R.

Eur J Neurosci. 2006 Jan;23(1):55-64.

PMID:
16420415
3.

Insights into antiamyloidogenic properties of the green tea extract (-)-epigallocatechin-3-gallate toward metal-associated amyloid-β species.

Hyung SJ, DeToma AS, Brender JR, Lee S, Vivekanandan S, Kochi A, Choi JS, Ramamoorthy A, Ruotolo BT, Lim MH.

Proc Natl Acad Sci U S A. 2013 Mar 5;110(10):3743-8. doi: 10.1073/pnas.1220326110. Epub 2013 Feb 20.

4.

Comparison of three amyloid assembly inhibitors: the sugar scyllo-inositol, the polyphenol epigallocatechin gallate, and the molecular tweezer CLR01.

Sinha S, Du Z, Maiti P, Klärner FG, Schrader T, Wang C, Bitan G.

ACS Chem Neurosci. 2012 Jun 20;3(6):451-8. doi: 10.1021/cn200133x. Epub 2012 Mar 7.

5.

Neuroprotective effect of epigallocatechin-3-gallate against beta-amyloid-induced oxidative and nitrosative cell death via augmentation of antioxidant defense capacity.

Kim CY, Lee C, Park GH, Jang JH.

Arch Pharm Res. 2009 Jun;32(6):869-81. doi: 10.1007/s12272-009-1609-z. Epub 2009 Jun 26.

PMID:
19557365
6.

Neurorescue activity, APP regulation and amyloid-beta peptide reduction by novel multi-functional brain permeable iron- chelating- antioxidants, M-30 and green tea polyphenol, EGCG.

Avramovich-Tirosh Y, Reznichenko L, Mit T, Zheng H, Fridkin M, Weinreb O, Mandel S, Youdim MB.

Curr Alzheimer Res. 2007 Sep;4(4):403-11.

PMID:
17908043
7.

Novel role of red wine-derived polyphenols in the prevention of Alzheimer's disease dementia and brain pathology: experimental approaches and clinical implications.

Pasinetti GM.

Planta Med. 2012 Oct;78(15):1614-9. doi: 10.1055/s-0032-1315377. Epub 2012 Sep 21. Review. Erratum in: Planta Med. 2013 Jan;79(1):92.

8.

Structural properties of EGCG-induced, nontoxic Alzheimer's disease Aβ oligomers.

Lopez del Amo JM, Fink U, Dasari M, Grelle G, Wanker EE, Bieschke J, Reif B.

J Mol Biol. 2012 Aug 24;421(4-5):517-24. doi: 10.1016/j.jmb.2012.01.013. Epub 2012 Jan 28.

PMID:
22300765
9.

Cell signaling pathways and iron chelation in the neurorestorative activity of green tea polyphenols: special reference to epigallocatechin gallate (EGCG).

Mandel SA, Amit T, Kalfon L, Reznichenko L, Weinreb O, Youdim MB.

J Alzheimers Dis. 2008 Oct;15(2):211-22. Review.

PMID:
18953110
10.

Modulation of Nrf2/ARE pathway by food polyphenols: a nutritional neuroprotective strategy for cognitive and neurodegenerative disorders.

Scapagnini G, Vasto S, Abraham NG, Caruso C, Zella D, Fabio G.

Mol Neurobiol. 2011 Oct;44(2):192-201. doi: 10.1007/s12035-011-8181-5. Epub 2011 Apr 19. Review. Erratum in: Mol Neurobiol. 2011 Oct;44(2):202. Sonya, Vasto [corrected to Vasto, Sonya]; Nader, Abraham G [corrected to Abraham, Nader G]; Calogero, Caruso [corrected to Caruso, Calogero].

PMID:
21499987
11.

Cell signaling pathways in the neuroprotective actions of the green tea polyphenol (-)-epigallocatechin-3-gallate: implications for neurodegenerative diseases.

Mandel S, Weinreb O, Amit T, Youdim MB.

J Neurochem. 2004 Mar;88(6):1555-69. Review. Erratum in: J Neurochem. 2004 Apr;89(2):527.

12.

Resveratrol promotes clearance of Alzheimer's disease amyloid-beta peptides.

Marambaud P, Zhao H, Davies P.

J Biol Chem. 2005 Nov 11;280(45):37377-82. Epub 2005 Sep 14.

13.

Electroanalysis of the interaction between (-)-epigallocatechin-3-gallate (EGCG) and amyloid-β in the presence of copper.

Zhang B, Cheng XR, da Silva IS, Hung VW, Veloso AJ, Angnes L, Kerman K.

Metallomics. 2013 Mar;5(3):259-64. doi: 10.1039/c3mt20106f.

PMID:
23443273
15.
16.

The green tea polyphenol (-)-epigallocatechin gallate attenuates beta-amyloid-induced neurotoxicity in cultured hippocampal neurons.

Choi YT, Jung CH, Lee SR, Bae JH, Baek WK, Suh MH, Park J, Park CW, Suh SI.

Life Sci. 2001 Dec 21;70(5):603-14.

PMID:
11811904
17.

Comparative neuroprotective properties of stilbene and catechin analogs: action via a plasma membrane receptor site?

Bastianetto S, Dumont Y, Han Y, Quirion R.

CNS Neurosci Ther. 2009 Winter;15(1):76-83. doi: 10.1111/j.1755-5949.2008.00074.x. Review.

PMID:
19228181
18.

3D NMR structure of a complex between the amyloid beta peptide (1-40) and the polyphenol ε-viniferin glucoside: implications in Alzheimer's disease.

Richard T, Papastamoulis Y, Waffo-Teguo P, Monti JP.

Biochim Biophys Acta. 2013 Nov;1830(11):5068-74. doi: 10.1016/j.bbagen.2013.06.031. Epub 2013 Jul 2.

PMID:
23830862
19.

Simultaneous manipulation of multiple brain targets by green tea catechins: a potential neuroprotective strategy for Alzheimer and Parkinson diseases.

Mandel SA, Amit T, Weinreb O, Reznichenko L, Youdim MB.

CNS Neurosci Ther. 2008 Winter;14(4):352-65. doi: 10.1111/j.1755-5949.2008.00060.x. Review.

PMID:
19040558
20.

Identification of brain-targeted bioactive dietary quercetin-3-O-glucuronide as a novel intervention for Alzheimer's disease.

Ho L, Ferruzzi MG, Janle EM, Wang J, Gong B, Chen TY, Lobo J, Cooper B, Wu QL, Talcott ST, Percival SS, Simon JE, Pasinetti GM.

FASEB J. 2013 Feb;27(2):769-81. doi: 10.1096/fj.12-212118. Epub 2012 Oct 24.

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