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Results: 1 to 20 of 288

1.

A national study of the association between food environments and county-level health outcomes.

Ahern M, Brown C, Dukas S.

J Rural Health. 2011 Winter;27(4):367-79. doi: 10.1111/j.1748-0361.2011.00378.x. Epub 2011 Apr 27.

PMID:
21967380
[PubMed - indexed for MEDLINE]
2.

Association between neighborhood need and spatial access to food stores and fast food restaurants in neighborhoods of colonias.

Sharkey JR, Horel S, Han D, Huber JC Jr.

Int J Health Geogr. 2009 Feb 16;8:9. doi: 10.1186/1476-072X-8-9.

PMID:
19220879
[PubMed - indexed for MEDLINE]
Free PMC Article
3.

Race and food store availability in an inner-city neighbourhood.

Galvez MP, Morland K, Raines C, Kobil J, Siskind J, Godbold J, Brenner B.

Public Health Nutr. 2008 Jun;11(6):624-31. Epub 2007 Oct 15.

PMID:
17935646
[PubMed - indexed for MEDLINE]
4.

Examining associations among obesity and per capita farmers' markets, grocery stores/supermarkets, and supercenters in US counties.

Jilcott SB, Keyserling T, Crawford T, McGuirt JT, Ammerman AS.

J Am Diet Assoc. 2011 Apr;111(4):567-72. doi: 10.1016/j.jada.2011.01.010.

PMID:
21443990
[PubMed - indexed for MEDLINE]
5.

Availability of healthier options in traditional and nontraditional rural fast-food outlets.

Creel JS, Sharkey JR, McIntosh A, Anding J, Huber JC Jr.

BMC Public Health. 2008 Nov 28;8:395. doi: 10.1186/1471-2458-8-395.

PMID:
19040722
[PubMed - indexed for MEDLINE]
Free PMC Article
6.

Food prices, access to food outlets and child weight.

Powell LM, Bao Y.

Econ Hum Biol. 2009 Mar;7(1):64-72. doi: 10.1016/j.ehb.2009.01.004. Epub 2009 Jan 24.

PMID:
19231301
[PubMed - indexed for MEDLINE]
7.

Fast food restaurants and food stores: longitudinal associations with diet in young to middle-aged adults: the CARDIA study.

Boone-Heinonen J, Gordon-Larsen P, Kiefe CI, Shikany JM, Lewis CE, Popkin BM.

Arch Intern Med. 2011 Jul 11;171(13):1162-70. doi: 10.1001/archinternmed.2011.283.

PMID:
21747011
[PubMed - indexed for MEDLINE]
Free PMC Article
8.

Are neighbourhood food resources distributed inequitably by income and race in the USA? Epidemiological findings across the urban spectrum.

Richardson AS, Boone-Heinonen J, Popkin BM, Gordon-Larsen P.

BMJ Open. 2012 Apr 13;2(2):e000698. doi: 10.1136/bmjopen-2011-000698. Print 2012.

PMID:
22505308
[PubMed]
Free PMC Article
9.

Proximity of food retailers to schools and rates of overweight ninth grade students: an ecological study in California.

Howard PH, Fitzpatrick M, Fulfrost B.

BMC Public Health. 2011 Jan 31;11:68. doi: 10.1186/1471-2458-11-68.

PMID:
21281492
[PubMed - indexed for MEDLINE]
Free PMC Article
10.

Convenience stores are the key food environment influence on nutrients available from household food supplies in Texas Border Colonias.

Sharkey JR, Dean WR, Nalty CC, Xu J.

BMC Public Health. 2013 Jan 17;13:45. doi: 10.1186/1471-2458-13-45.

PMID:
23327426
[PubMed - indexed for MEDLINE]
Free PMC Article
11.

The association between obesity and urban food environments.

Bodor JN, Rice JC, Farley TA, Swalm CM, Rose D.

J Urban Health. 2010 Sep;87(5):771-81. doi: 10.1007/s11524-010-9460-6.

PMID:
20458548
[PubMed - indexed for MEDLINE]
Free PMC Article
12.

Food store types, availability, and cost of foods in a rural environment.

Liese AD, Weis KE, Pluto D, Smith E, Lawson A.

J Am Diet Assoc. 2007 Nov;107(11):1916-23.

PMID:
17964311
[PubMed - indexed for MEDLINE]
13.

Social inequalities in food exposure around schools in an urban area.

Kestens Y, Daniel M.

Am J Prev Med. 2010 Jul;39(1):33-40. doi: 10.1016/j.amepre.2010.03.014. Epub 2010 May 26.

PMID:
20537844
[PubMed - indexed for MEDLINE]
14.

Improving data accuracy of commercial food outlet databases.

Ohri-Vachaspati P, Martinez D, Yedidia MJ, Petlick N.

Am J Health Promot. 2011 Nov-Dec;26(2):116-22. doi: 10.4278/ajhp.100120-QUAN-21.

PMID:
22040393
[PubMed - indexed for MEDLINE]
15.

Field validation of secondary commercial data sources on the retail food outlet environment in the U.S.

Powell LM, Han E, Zenk SN, Khan T, Quinn CM, Gibbs KP, Pugach O, Barker DC, Resnick EA, Myllyluoma J, Chaloupka FJ.

Health Place. 2011 Sep;17(5):1122-31. doi: 10.1016/j.healthplace.2011.05.010. Epub 2011 Jun 2.

PMID:
21741875
[PubMed - indexed for MEDLINE]
16.

Fast food costs and adolescent body mass index: evidence from panel data.

Powell LM.

J Health Econ. 2009 Sep;28(5):963-70. doi: 10.1016/j.jhealeco.2009.06.009. Epub 2009 Jun 21.

PMID:
19732982
[PubMed - indexed for MEDLINE]
17.

The availability of fast-food and full-service restaurants in the United States: associations with neighborhood characteristics.

Powell LM, Chaloupka FJ, Bao Y.

Am J Prev Med. 2007 Oct;33(4 Suppl):S240-5.

PMID:
17884571
[PubMed - indexed for MEDLINE]
18.

Limited supermarket availability is not associated with obesity risk among participants in the Kansas WIC Program.

Ford PB, Dzewaltowski DA.

Obesity (Silver Spring). 2010 Oct;18(10):1944-51. doi: 10.1038/oby.2009.487. Epub 2010 Jan 7.

PMID:
20057363
[PubMed - indexed for MEDLINE]
19.

Neighborhood food store availability in relation to food intake in young Japanese women.

Murakami K, Sasaki S, Takahashi Y, Uenishi K; Japan Dietetic Students' Study for Nutrition and Biomarkers Group.

Nutrition. 2009 Jun;25(6):640-6. doi: 10.1016/j.nut.2009.01.002. Epub 2009 Feb 28.

PMID:
19251396
[PubMed - indexed for MEDLINE]
20.

Associations between residential food environment and dietary patterns in urban-dwelling older adults: results from the VoisiNuAge study.

Mercille G, Richard L, Gauvin L, Kestens Y, Shatenstein B, Daniel M, Payette H.

Public Health Nutr. 2012 Nov;15(11):2026-39. doi: 10.1017/S136898001200273X. Epub 2012 Jul 12.

PMID:
22789436
[PubMed - indexed for MEDLINE]

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