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Results: 1 to 20 of 159

1.

Acute effects of dietary glycemic index on antioxidant capacity in a nutrient-controlled feeding study.

Botero D, Ebbeling CB, Blumberg JB, Ribaya-Mercado JD, Creager MA, Swain JF, Feldman HA, Ludwig DS.

Obesity (Silver Spring). 2009 Sep;17(9):1664-70. doi: 10.1038/oby.2009.203. Epub 2009 Jun 18.

PMID:
19543205
[PubMed - indexed for MEDLINE]
Free PMC Article
2.

Effect of diets differing in glycemic index and glycemic load on cardiovascular risk factors: review of randomized controlled-feeding trials.

Kristo AS, Matthan NR, Lichtenstein AH.

Nutrients. 2013 Mar 28;5(4):1071-80. doi: 10.3390/nu5041071. Review.

PMID:
23538939
[PubMed - indexed for MEDLINE]
Free PMC Article
3.

A randomised four-intervention crossover study investigating the effect of carbohydrates on daytime profiles of insulin, glucose, non-esterified fatty acids and triacylglycerols in middle-aged men.

Brynes AE, Mark Edwards C, Ghatei MA, Dornhorst A, Morgan LM, Bloom SR, Frost GS.

Br J Nutr. 2003 Feb;89(2):207-18.

PMID:
12575905
[PubMed - indexed for MEDLINE]
4.

The effect of a low-glycemic diet vs a standard diet on blood glucose levels and macronutrient intake in children with type 1 diabetes.

Rovner AJ, Nansel TR, Gellar L.

J Am Diet Assoc. 2009 Feb;109(2):303-7. doi: 10.1016/j.jada.2008.10.047.

PMID:
19167958
[PubMed - indexed for MEDLINE]
Free PMC Article
5.

Postprandial platelet aggregation: effects of different meals and glycemic index.

Ahuja KD, Thomas GA, Adams MJ, Ball MJ.

Eur J Clin Nutr. 2012 Jun;66(6):722-6. doi: 10.1038/ejcn.2012.28. Epub 2012 Mar 21.

PMID:
22434051
[PubMed - indexed for MEDLINE]
6.

The effect of a 12-week low glycaemic index diet on heart disease risk factors and 24 h glycaemic response in healthy middle-aged volunteers at risk of heart disease: a pilot study.

Philippou E, McGowan BM, Brynes AE, Dornhorst A, Leeds AR, Frost GS.

Eur J Clin Nutr. 2008 Jan;62(1):145-9. Epub 2007 Feb 21.

PMID:
17311054
[PubMed - indexed for MEDLINE]
7.

Effects of a high-protein, low-carbohydrate v. high-protein, moderate-carbohydrate weight-loss diet on antioxidant status, endothelial markers and plasma indices of the cardiometabolic profile.

Johnstone AM, Lobley GE, Horgan GW, Bremner DM, Fyfe CL, Morrice PC, Duthie GG.

Br J Nutr. 2011 Jul;106(2):282-91. doi: 10.1017/S0007114511000092.

PMID:
21521539
[PubMed - indexed for MEDLINE]
8.

A flexible, low-glycemic index mexican-style diet in overweight and obese subjects with type 2 diabetes improves metabolic parameters during a 6-week treatment period.

Jimenez-Cruz A, Bacardi-Gascon M, Turnbull WH, Rosales-Garay P, Severino-Lugo I.

Diabetes Care. 2003 Jul;26(7):1967-70.

PMID:
12832297
[PubMed - indexed for MEDLINE]
9.

Effect of raisin consumption on oxidative stress and inflammation in obesity.

Rankin JW, Andreae MC, Oliver Chen CY, O'Keefe SF.

Diabetes Obes Metab. 2008 Nov;10(11):1086-96. doi: 10.1111/j.1463-1326.2008.00867.x. Epub 2008 Mar 18.

PMID:
18355330
[PubMed - indexed for MEDLINE]
10.

Effects of low- and high-glycemic index/glycemic load diets on coronary heart disease risk factors in overweight/obese men.

Shikany JM, Phadke RP, Redden DT, Gower BA.

Metabolism. 2009 Dec;58(12):1793-801. doi: 10.1016/j.metabol.2009.06.006. Epub 2009 Jul 23.

PMID:
19631353
[PubMed - indexed for MEDLINE]
Free PMC Article
12.

The Canadian Trial of Carbohydrates in Diabetes (CCD), a 1-y controlled trial of low-glycemic-index dietary carbohydrate in type 2 diabetes: no effect on glycated hemoglobin but reduction in C-reactive protein.

Wolever TM, Gibbs AL, Mehling C, Chiasson JL, Connelly PW, Josse RG, Leiter LA, Maheux P, Rabasa-Lhoret R, Rodger NW, Ryan EA.

Am J Clin Nutr. 2008 Jan;87(1):114-25.

PMID:
18175744
[PubMed - indexed for MEDLINE]
Free Article
13.

Comparison of 4 diets of varying glycemic load on weight loss and cardiovascular risk reduction in overweight and obese young adults: a randomized controlled trial.

McMillan-Price J, Petocz P, Atkinson F, O'neill K, Samman S, Steinbeck K, Caterson I, Brand-Miller J.

Arch Intern Med. 2006 Jul 24;166(14):1466-75.

PMID:
16864756
[PubMed - indexed for MEDLINE]
14.

Glycemic load effect on fasting and post-prandial serum glucose, insulin, IGF-1 and IGFBP-3 in a randomized, controlled feeding study.

Runchey SS, Pollak MN, Valsta LM, Coronado GD, Schwarz Y, Breymeyer KL, Wang C, Wang CY, Lampe JW, Neuhouser ML.

Eur J Clin Nutr. 2012 Oct;66(10):1146-52. doi: 10.1038/ejcn.2012.107. Epub 2012 Aug 15.

PMID:
22892437
[PubMed - indexed for MEDLINE]
Free PMC Article
15.

Effects of dietary glycaemic index on adiposity, glucose homoeostasis, and plasma lipids in animals.

Pawlak DB, Kushner JA, Ludwig DS.

Lancet. 2004 Aug 28-Sep 3;364(9436):778-85.

PMID:
15337404
[PubMed - indexed for MEDLINE]
16.

The effects of 6-week low glycemic load diet based on low glycemic index foods in overweight/obese children--pilot study.

Fajcsak Z, Gabor A, Kovacs V, Martos E.

J Am Coll Nutr. 2008 Feb;27(1):12-21.

PMID:
18460477
[PubMed - indexed for MEDLINE]
17.

Dietary carbohydrates and cardiovascular disease risk factors in the Framingham offspring cohort.

McKeown NM, Meigs JB, Liu S, Rogers G, Yoshida M, Saltzman E, Jacques PF.

J Am Coll Nutr. 2009 Apr;28(2):150-8.

PMID:
19828900
[PubMed - indexed for MEDLINE]
18.

Altering source or amount of dietary carbohydrate has acute and chronic effects on postprandial glucose and triglycerides in type 2 diabetes: Canadian trial of Carbohydrates in Diabetes (CCD).

Wolever TM, Gibbs AL, Chiasson JL, Connelly PW, Josse RG, Leiter LA, Maheux P, Rabasa-Lhoret R, Rodger NW, Ryan EA.

Nutr Metab Cardiovasc Dis. 2013 Mar;23(3):227-34. doi: 10.1016/j.numecd.2011.12.011. Epub 2012 Mar 6.

PMID:
22397878
[PubMed - indexed for MEDLINE]
19.

Relations of glycemic index and glycemic load with plasma oxidative stress markers.

Hu Y, Block G, Norkus EP, Morrow JD, Dietrich M, Hudes M.

Am J Clin Nutr. 2006 Jul;84(1):70-6; quiz 266-7.

PMID:
16825683
[PubMed - indexed for MEDLINE]
Free Article
20.

Reducing the glycemic index or carbohydrate content of mixed meals reduces postprandial glycemia and insulinemia over the entire day but does not affect satiety.

Liu AG, Most MM, Brashear MM, Johnson WD, Cefalu WT, Greenway FL.

Diabetes Care. 2012 Aug;35(8):1633-7. doi: 10.2337/dc12-0329. Epub 2012 Jun 11.

PMID:
22688548
[PubMed - indexed for MEDLINE]
Free PMC Article

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