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Items: 1 to 20 of 108

1.

High levels of depressive symptoms in pregnancy with low omega-3 fatty acid intake from fish.

Golding J, Steer C, Emmett P, Davis JM, Hibbeln JR.

Epidemiology. 2009 Jul;20(4):598-603. doi: 10.1097/EDE.0b013e31819d6a57.

PMID:
19289957
2.

Maternal seafood consumption in pregnancy and neurodevelopmental outcomes in childhood (ALSPAC study): an observational cohort study.

Hibbeln JR, Davis JM, Steer C, Emmett P, Rogers I, Williams C, Golding J.

Lancet. 2007 Feb 17;369(9561):578-85.

PMID:
17307104
3.

Dietary patterns, n-3 fatty acids intake from seafood and high levels of anxiety symptoms during pregnancy: findings from the Avon Longitudinal Study of Parents and Children.

Vaz Jdos S, Kac G, Emmett P, Davis JM, Golding J, Hibbeln JR.

PLoS One. 2013 Jul 12;8(7):e67671. doi: 10.1371/journal.pone.0067671. Print 2013.

4.

Depressive symptoms during pregnancy in relation to fish consumption and intake of n-3 polyunsaturated fatty acids.

Sontrop J, Avison WR, Evers SE, Speechley KN, Campbell MK.

Paediatr Perinat Epidemiol. 2008 Jul;22(4):389-99. doi: 10.1111/j.1365-3016.2008.00941.x.

PMID:
18578753
5.

Dietary intake of fish, omega-3, omega-6 polyunsaturated fatty acids and vitamin D and the prevalence of psychotic-like symptoms in a cohort of 33,000 women from the general population.

Hedelin M, Löf M, Olsson M, Lewander T, Nilsson B, Hultman CM, Weiderpass E.

BMC Psychiatry. 2010 May 26;10:38. doi: 10.1186/1471-244X-10-38.

6.

Dietary intake in population-based adolescents: support for a relationship between eating disorder symptoms, low fatty acid intake and depressive symptoms.

Allen KL, Mori TA, Beilin L, Byrne SM, Hickling S, Oddy WH.

J Hum Nutr Diet. 2013 Oct;26(5):459-69. doi: 10.1111/jhn.12024. Epub 2012 Dec 6.

PMID:
23216519
7.

Considerations regarding neuropsychiatric nutritional requirements for intakes of omega-3 highly unsaturated fatty acids.

Hibbeln JR, Davis JM.

Prostaglandins Leukot Essent Fatty Acids. 2009 Aug-Sep;81(2-3):179-86. doi: 10.1016/j.plefa.2009.06.005. Epub 2009 Jul 19.

8.

Fish consumption, erythrocyte fatty acids, and preterm birth.

Klebanoff MA, Harper M, Lai Y, Thorp J Jr, Sorokin Y, Varner MW, Wapner RJ, Caritis SN, Iams JD, Carpenter MW, Peaceman AM, Mercer BM, Sciscione A, Rouse DJ, Ramin SM, Anderson GD; Eunice Kennedy Shriver National Institute of Child Health and Human Development (NICHD) Maternal-Fetal Medicine Units Network (MFMU).

Obstet Gynecol. 2011 May;117(5):1071-7. doi: 10.1097/AOG.0b013e31821645dc.

9.

Fish and fat intake and prevalence of allergic rhinitis in Japanese females: the Osaka Maternal and Child Health Study.

Miyake Y, Sasaki S, Tanaka K, Ohya Y, Miyamoto S, Matsunaga I, Yoshida T, Hirota Y, Oda H; Osaka Maternal and Child Health Study Group.

J Am Coll Nutr. 2007 Jun;26(3):279-87.

PMID:
17634174
10.

Intake of fish and omega-3 fatty acids and risk of stroke in women.

Iso H, Rexrode KM, Stampfer MJ, Manson JE, Colditz GA, Speizer FE, Hennekens CH, Willett WC.

JAMA. 2001 Jan 17;285(3):304-12.

PMID:
11176840
11.

Low omega-3 index in pregnancy is a possible biological risk factor for postpartum depression.

Markhus MW, Skotheim S, Graff IE, Frøyland L, Braarud HC, Stormark KM, Malde MK.

PLoS One. 2013 Jul 3;8(7):e67617. doi: 10.1371/journal.pone.0067617. Print 2013.

12.

Dietary intake of n-3 and n-6 fatty acids and the risk of clinical depression in women: a 10-y prospective follow-up study.

Lucas M, Mirzaei F, O'Reilly EJ, Pan A, Willett WC, Kawachi I, Koenen K, Ascherio A.

Am J Clin Nutr. 2011 Jun;93(6):1337-43. doi: 10.3945/ajcn.111.011817. Epub 2011 Apr 6.

13.

Associations of seafood and elongated n-3 fatty acid intake with fetal growth and length of gestation: results from a US pregnancy cohort.

Oken E, Kleinman KP, Olsen SF, Rich-Edwards JW, Gillman MW.

Am J Epidemiol. 2004 Oct 15;160(8):774-83.

14.
15.

Maternal fatty acid intake and fetal growth: evidence for an association in overweight women. The 'EDEN mother-child' cohort (study of pre- and early postnatal determinants of the child's development and health).

Drouillet P, Forhan A, De Lauzon-Guillain B, Thiébaugeorges O, Goua V, Magnin G, Schweitzer M, Kaminski M, Ducimetière P, Charles MA.

Br J Nutr. 2009 Feb;101(4):583-91. doi: 10.1017/S0007114508025038. Epub 2008 Jul 17.

16.
17.

Higher dietary intake of long-chain omega-3 polyunsaturated fatty acids is inversely associated with depressive symptoms in women.

Colangelo LA, He K, Whooley MA, Daviglus ML, Liu K.

Nutrition. 2009 Oct;25(10):1011-9. doi: 10.1016/j.nut.2008.12.008. Epub 2009 Feb 4.

18.

Long chain omega-3 fatty acids intake, fish consumption and mental disorders in the SUN cohort study.

Sanchez-Villegas A, Henríquez P, Figueiras A, Ortuño F, Lahortiga F, Martínez-González MA.

Eur J Nutr. 2007 Sep;46(6):337-46. Epub 2007 Aug 23.

PMID:
17717628
19.

Dietary intake of folate, other B vitamins, and omega-3 polyunsaturated fatty acids in relation to depressive symptoms in Japanese adults.

Murakami K, Mizoue T, Sasaki S, Ohta M, Sato M, Matsushita Y, Mishima N.

Nutrition. 2008 Feb;24(2):140-7. Epub 2007 Dec 3.

PMID:
18061404
20.

Fish and fat intake and prevalence of depressive symptoms during pregnancy in Japan: baseline data from the Kyushu Okinawa Maternal and Child Health Study.

Miyake Y, Tanaka K, Okubo H, Sasaki S, Arakawa M.

J Psychiatr Res. 2013 May;47(5):572-8. doi: 10.1016/j.jpsychires.2013.01.012. Epub 2013 Feb 4.

PMID:
23391129
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