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Results: 1 to 20 of 110

Similar articles for PubMed (Select 18751377)

1.

Inhibition of growth and induction of differentiation of colon cancer cells by peach and plum phenolic compounds.

Lea MA, Ibeh C, desBordes C, Vizzotto M, Cisneros-Zevallos L, Byrne DH, Okie WR, Moyer MP.

Anticancer Res. 2008 Jul-Aug;28(4B):2067-76.

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Addition of 2-deoxyglucose enhances growth inhibition but reverses acidification in colon cancer cells treated with phenformin.

Lea MA, Chacko J, Bolikal S, Hong JY, Chung R, Ortega A, desbordes C.

Anticancer Res. 2011 Feb;31(2):421-6.

PMID:
21378320
5.

Inhibition of growth and induction of alkaline phosphatase in colon cancer cells by flavonols and flavonol glycosides.

Lea MA, Ibeh C, Deutsch JK, Hamid I, desBordes C.

Anticancer Res. 2010 Sep;30(9):3629-35.

PMID:
20944146
6.

Phenolic compounds from blueberries can inhibit colon cancer cell proliferation and induce apoptosis.

Yi W, Fischer J, Krewer G, Akoh CC.

J Agric Food Chem. 2005 Sep 7;53(18):7320-9.

PMID:
16131149
7.

Structure-function relationships of anthocyanins from various anthocyanin-rich extracts on the inhibition of colon cancer cell growth.

Jing P, Bomser JA, Schwartz SJ, He J, Magnuson BA, Giusti MM.

J Agric Food Chem. 2008 Oct 22;56(20):9391-8. doi: 10.1021/jf8005917. Epub 2008 Sep 19.

PMID:
18800807
8.

The Australian fruit Illawarra plum (Podocarpus elatus Endl., Podocarpaceae) inhibits telomerase, increases histone deacetylase activity and decreases proliferation of colon cancer cells.

Symonds EL, Konczak I, Fenech M.

Br J Nutr. 2013 Jun 28;109(12):2117-25. doi: 10.1017/S0007114512004333. Epub 2012 Oct 15.

PMID:
23069328
9.

Identifying peach and plum polyphenols with chemopreventive potential against estrogen-independent breast cancer cells.

Noratto G, Porter W, Byrne D, Cisneros-Zevallos L.

J Agric Food Chem. 2009 Jun 24;57(12):5219-26. doi: 10.1021/jf900259m.

PMID:
19530711
10.

Effects of commercial anthocyanin-rich extracts on colonic cancer and nontumorigenic colonic cell growth.

Zhao C, Giusti MM, Malik M, Moyer MP, Magnuson BA.

J Agric Food Chem. 2004 Oct 6;52(20):6122-8.

PMID:
15453676
11.

Anthocyanins inhibit peroxyl radical-induced apoptosis in Caco-2 cells.

Elisia I, Kitts DD.

Mol Cell Biochem. 2008 May;312(1-2):139-45. doi: 10.1007/s11010-008-9729-1. Epub 2008 Mar 10.

PMID:
18327700
12.

Dried plum polyphenols inhibit osteoclastogenesis by downregulating NFATc1 and inflammatory mediators.

Bu SY, Lerner M, Stoecker BJ, Boldrin E, Brackett DJ, Lucas EA, Smith BJ.

Calcif Tissue Int. 2008 Jun;82(6):475-88. doi: 10.1007/s00223-008-9139-0.

PMID:
18509698
13.

Determination of antioxidant activity and characterization of antioxidant phenolics in the plum vinegar extract of cherry blossom (Prunus lannesiana).

Matsuura R, Moriyama H, Takeda N, Yamamoto K, Morita Y, Shimamura T, Ukeda H.

J Agric Food Chem. 2008 Jan 23;56(2):544-9. Epub 2007 Dec 20.

PMID:
18092753
14.

Storage elevates phenolic content and antioxidant activity but suppresses antiproliferative and pro-apoptotic properties of colored-flesh potatoes against human colon cancer cell lines.

Madiwale GP, Reddivari L, Holm DG, Vanamala J.

J Agric Food Chem. 2011 Aug 10;59(15):8155-66. doi: 10.1021/jf201073g. Epub 2011 Jul 8.

PMID:
21736387
15.

Berry phenolic extracts modulate the expression of p21(WAF1) and Bax but not Bcl-2 in HT-29 colon cancer cells.

Wu QK, Koponen JM, Mykkänen HM, Törrönen AR.

J Agric Food Chem. 2007 Feb 21;55(4):1156-63. Epub 2007 Jan 23.

PMID:
17243699
16.

Protective effects of cyanidin-3-O-glucoside from blackberry extract against peroxynitrite-induced endothelial dysfunction and vascular failure.

Serraino I, Dugo L, Dugo P, Mondello L, Mazzon E, Dugo G, Caputi AP, Cuzzocrea S.

Life Sci. 2003 Jul 18;73(9):1097-114.

PMID:
12818719
17.

Catalytic inhibition of human DNA topoisomerase by phenolic compounds in Ardisia compressa extracts and their effect on human colon cancer cells.

de Mejía EG, Chandra S, Ramírez-Mares M, Wang W.

Food Chem Toxicol. 2006 Aug;44(8):1191-203. Epub 2006 Mar 15.

PMID:
16540225
18.

Anthocyanin-rich extract from Aronia meloncarpa E induces a cell cycle block in colon cancer but not normal colonic cells.

Malik M, Zhao C, Schoene N, Guisti MM, Moyer MP, Magnuson BA.

Nutr Cancer. 2003;46(2):186-96.

PMID:
14690795
19.

Japanese plums (Prunus salicina Lindl.) and phytochemicals--breeding, horticultural practice, postharvest storage, processing and bioactivity.

Fanning KJ, Topp B, Russell D, Stanley R, Netzel M.

J Sci Food Agric. 2014 Aug;94(11):2137-47. doi: 10.1002/jsfa.6591. Epub 2014 Mar 6. Review.

PMID:
24449456
20.
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