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Items: 1 to 20 of 1705

1.

Relationships of body mass index with serum carotenoids, tocopherols and retinol at steady-state and in response to a carotenoid-rich vegetable diet intervention in Filipino schoolchildren.

Ribaya-Mercado JD, Maramag CC, Tengco LW, Blumberg JB, Solon FS.

Biosci Rep. 2008 Apr;28(2):97-106. doi: 10.1042/BSR20070045.

PMID:
18384277
2.

Serum concentrations of carotenoids and vitamins A, E, and C in control subjects from five European countries.

Olmedilla B, Granado F, Southon S, Wright AJ, Blanco I, Gil-Martinez E, Berg H, Corridan B, Roussel AM, Chopra M, Thurnham DI.

Br J Nutr. 2001 Feb;85(2):227-38.

PMID:
11242491
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Prediagnostic levels of serum beta-cryptoxanthin and retinol predict smoking-related lung cancer risk in Shanghai, China.

Yuan JM, Ross RK, Chu XD, Gao YT, Yu MC.

Cancer Epidemiol Biomarkers Prev. 2001 Jul;10(7):767-73.

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Bioavailability of carotenoids and tocopherols from broccoli: in vivo and in vitro assessment.

Granado F, Olmedilla B, Herrero C, Pérez-Sacristán B, Blanco I, Blázquez S.

Exp Biol Med (Maywood). 2006 Dec;231(11):1733-8.

PMID:
17138760
8.

Lung cancer mortality and serum levels of carotenoids, retinol, tocopherols, and folic acid in men and women: a case-control study nested in the JACC Study.

Ito Y, Wakai K, Suzuki K, Ozasa K, Watanabe Y, Seki N, Ando M, Nishino Y, Kondo T, Ohno Y, Tamakoshi A; JACC Study Group.

J Epidemiol. 2005 Jun;15 Suppl 2:S140-9.

9.

Plasma carotenoids are biomarkers of long-term high vegetable intake in women with breast cancer.

McEligot AJ, Rock CL, Flatt SW, Newman V, Faerber S, Pierce JP.

J Nutr. 1999 Dec;129(12):2258-63.

10.

Relationship of alcohol use, physical activity and dietary habits with serum carotenoids, retinol and alpha-tocopherol among male Japanese smokers.

Kitamura Y, Tanaka K, Kiyohara C, Hirohata T, Tomita Y, Ishibashi M, Kido K.

Int J Epidemiol. 1997 Apr;26(2):307-14.

11.

Carotenoid intakes, assessed by dietary questionnaire, are associated with plasma carotenoid concentrations in an elderly population.

Tucker KL, Chen H, Vogel S, Wilson PW, Schaefer EJ, Lammi-Keefe CJ.

J Nutr. 1999 Feb;129(2):438-45.

12.

Increased consumption of dietary cholesterol, lutein, and zeaxanthin as egg yolks does not decrease serum concentrations and lipoprotein distribution of other carotenoids, retinol, and tocopherols.

Vishwanathan R, Gendron CM, Goodrow-Kotyla EF, Wilson TA, Nicolosi RJ.

Nutr Res. 2010 Nov;30(11):747-55. doi: 10.1016/j.nutres.2010.10.007.

PMID:
21130293
13.

Serum concentrations of retinol, alpha-tocopherol and the carotenoids are influenced by diet, race and obesity in a sample of healthy adolescents.

Neuhouser ML, Rock CL, Eldridge AL, Kristal AR, Patterson RE, Cooper DA, Neumark-Sztainer D, Cheskin LJ, Thornquist MD.

J Nutr. 2001 Aug;131(8):2184-91.

14.

Plasma concentrations of carotenoids in healthy volunteers after intervention with carotenoid-rich foods.

Müller H, Bub A, Watzl B, Rechkemmer G.

Eur J Nutr. 1999 Feb;38(1):35-44.

PMID:
10338686
15.

Serum carotenoid concentrations in US children and adolescents.

Ford ES, Gillespie C, Ballew C, Sowell A, Mannino DM.

Am J Clin Nutr. 2002 Oct;76(4):818-27.

16.

Responsiveness of carotenoids to a high vegetable diet intervention designed to prevent breast cancer recurrence.

Rock CL, Flatt SW, Wright FA, Faerber S, Newman V, Kealey S, Pierce JP.

Cancer Epidemiol Biomarkers Prev. 1997 Aug;6(8):617-23.

17.

Plasma retinol and plasma and lipoprotein tocopherol and carotenoid concentrations in healthy elderly participants of the Framingham Heart Study.

Vogel S, Contois JH, Tucker KL, Wilson PW, Schaefer EJ, Lammi-Keefe CJ.

Am J Clin Nutr. 1997 Oct;66(4):950-8.

PMID:
9322573
18.

Human plasma carotenoid response to the ingestion of controlled diets high in fruits and vegetables.

Yeum KJ, Booth SL, Sadowski JA, Liu C, Tang G, Krinsky NI, Russell RM.

Am J Clin Nutr. 1996 Oct;64(4):594-602.

PMID:
8839505
19.

Association of carotenoids, tocopherols and vitamin C in plasma with allergic rhinitis and allergic sensitisation in adults.

Kompauer I, Heinrich J, Wolfram G, Linseisen J.

Public Health Nutr. 2006 Jun;9(4):472-9.

PMID:
16870019
20.

Plasma concentrations of carotenoids and vitamin C are better correlated with dietary intake in normal weight than overweight and obese elderly subjects.

Vioque J, Weinbrenner T, Asensio L, Castelló A, Young IS, Fletcher A.

Br J Nutr. 2007 May;97(5):977-86.

PMID:
17408529
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