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Results: 1 to 20 of 166

1.

The effect of 4-week chilli supplementation on metabolic and arterial function in humans.

Ahuja KD, Robertson IK, Geraghty DP, Ball MJ.

Eur J Clin Nutr. 2007 Mar;61(3):326-33. Epub 2006 Aug 23. Erratum in: Eur J Clin Nutr. 2007 Mar;61(3):442.

PMID:
16929238
[PubMed - indexed for MEDLINE]
2.

Effects of daily ingestion of chilli on serum lipoprotein oxidation in adult men and women.

Ahuja KD, Ball MJ.

Br J Nutr. 2006 Aug;96(2):239-42.

PMID:
16923216
[PubMed - indexed for MEDLINE]
3.

Effects of chili consumption on postprandial glucose, insulin, and energy metabolism.

Ahuja KD, Robertson IK, Geraghty DP, Ball MJ.

Am J Clin Nutr. 2006 Jul;84(1):63-9.

PMID:
16825682
[PubMed - indexed for MEDLINE]
Free Article
4.

Effects of meal frequency and high-fibre rye-bread diet on glucose and lipid metabolism and ileal excretion of energy and sterols in ileostomy subjects.

Lundin EA, Zhang JX, Lairon D, Tidehag P, Aman P, Adlercreutz H, Hallmans G.

Eur J Clin Nutr. 2004 Oct;58(10):1410-9.

PMID:
15100716
[PubMed - indexed for MEDLINE]
6.

Quercetin reduces systolic blood pressure and plasma oxidised low-density lipoprotein concentrations in overweight subjects with a high-cardiovascular disease risk phenotype: a double-blinded, placebo-controlled cross-over study.

Egert S, Bosy-Westphal A, Seiberl J, Kürbitz C, Settler U, Plachta-Danielzik S, Wagner AE, Frank J, Schrezenmeir J, Rimbach G, Wolffram S, Müller MJ.

Br J Nutr. 2009 Oct;102(7):1065-74. doi: 10.1017/S0007114509359127. Epub 2009 Apr 30.

PMID:
19402938
[PubMed - indexed for MEDLINE]
7.

Preliminary report: the effect of a 6-month dietary glycemic index manipulation in addition to healthy eating advice and weight loss on arterial compliance and 24-hour ambulatory blood pressure in men: a pilot study.

Philippou E, Bovill-Taylor C, Rajkumar C, Vampa ML, Ntatsaki E, Brynes AE, Hickson M, Frost GS.

Metabolism. 2009 Dec;58(12):1703-8. doi: 10.1016/j.metabol.2009.05.026. Epub 2009 Jul 15.

PMID:
19604522
[PubMed - indexed for MEDLINE]
8.

Nutritional intervention to reduce the n-6/n-3 fatty acid ratio increases adiponectin concentration and fatty acid oxidation in healthy subjects.

Guebre-Egziabher F, Rabasa-Lhoret R, Bonnet F, Bastard JP, Desage M, Skilton MR, Vidal H, Laville M.

Eur J Clin Nutr. 2008 Nov;62(11):1287-93. Epub 2007 Aug 15.

PMID:
17700650
[PubMed - indexed for MEDLINE]
9.

An isoflavone metabolite reduces arterial stiffness and blood pressure in overweight men and postmenopausal women.

Nestel P, Fujii A, Zhang L.

Atherosclerosis. 2007 May;192(1):184-9. Epub 2006 May 30.

PMID:
16730732
[PubMed - indexed for MEDLINE]
10.

Blood pressure and metabolic changes during dietary L-arginine supplementation in humans.

Siani A, Pagano E, Iacone R, Iacoviello L, Scopacasa F, Strazzullo P.

Am J Hypertens. 2000 May;13(5 Pt 1):547-51.

PMID:
10826408
[PubMed - indexed for MEDLINE]
11.

The effects of [omega]3 fatty acids and coenzyme Q10 on blood pressure and heart rate in chronic kidney disease: a randomized controlled trial.

Mori TA, Burke V, Puddey I, Irish A, Cowpland CA, Beilin L, Dogra G, Watts GF.

J Hypertens. 2009 Sep;27(9):1863-72.

PMID:
19705518
[PubMed - indexed for MEDLINE]
12.

Dietary supplementation with n-3 polyunsaturated fatty acids in early childhood: effects on blood pressure and arterial structure and function at age 8 y.

Ayer JG, Harmer JA, Xuan W, Toelle B, Webb K, Almqvist C, Marks GB, Celermajer DS.

Am J Clin Nutr. 2009 Aug;90(2):438-46. doi: 10.3945/ajcn.2009.27811. Epub 2009 Jun 10.

PMID:
19515739
[PubMed - indexed for MEDLINE]
Free Article
13.

Arabinoxylan consumption decreases postprandial serum glucose, serum insulin and plasma total ghrelin response in subjects with impaired glucose tolerance.

Garcia AL, Otto B, Reich SC, Weickert MO, Steiniger J, Machowetz A, Rudovich NN, Möhlig M, Katz N, Speth M, Meuser F, Doerfer J, Zunft HJ, Pfeiffer AH, Koebnick C.

Eur J Clin Nutr. 2007 Mar;61(3):334-41. Epub 2006 Sep 20.

PMID:
16988651
[PubMed - indexed for MEDLINE]
14.

Pistachio nut consumption and serum lipid levels.

Sheridan MJ, Cooper JN, Erario M, Cheifetz CE.

J Am Coll Nutr. 2007 Apr;26(2):141-8.

PMID:
17536125
[PubMed - indexed for MEDLINE]
15.

Effects of hempseed and flaxseed oils on the profile of serum lipids, serum total and lipoprotein lipid concentrations and haemostatic factors.

Schwab US, Callaway JC, Erkkilä AT, Gynther J, Uusitupa MI, Järvinen T.

Eur J Nutr. 2006 Dec;45(8):470-7. Epub 2006 Nov 10.

PMID:
17103080
[PubMed - indexed for MEDLINE]
16.

A MUFA-rich diet improves posprandial glucose, lipid and GLP-1 responses in insulin-resistant subjects.

Paniagua JA, de la Sacristana AG, Sánchez E, Romero I, Vidal-Puig A, Berral FJ, Escribano A, Moyano MJ, Peréz-Martinez P, López-Miranda J, Pérez-Jiménez F.

J Am Coll Nutr. 2007 Oct;26(5):434-44.

PMID:
17914131
[PubMed - indexed for MEDLINE]
17.

Effects of a low-salt diet on flow-mediated dilatation in humans.

Dickinson KM, Keogh JB, Clifton PM.

Am J Clin Nutr. 2009 Feb;89(2):485-90. doi: 10.3945/ajcn.2008.26856. Epub 2008 Dec 23.

PMID:
19106240
[PubMed - indexed for MEDLINE]
Free Article
18.

Beneficial effects of a Paleolithic diet on cardiovascular risk factors in type 2 diabetes: a randomized cross-over pilot study.

Jönsson T, Granfeldt Y, Ahrén B, Branell UC, Pålsson G, Hansson A, Söderström M, Lindeberg S.

Cardiovasc Diabetol. 2009 Jul 16;8:35. doi: 10.1186/1475-2840-8-35.

PMID:
19604407
[PubMed - indexed for MEDLINE]
Free PMC Article
19.

Fructose modifies the hormonal response and modulates lipid metabolism during aerobic exercise after glucose supplementation.

Fernández JM, Da Silva-Grigoletto ME, Ruano-Ruíz JA, Caballero-Villarraso J, Moreno-Luna R, Túnez-Fiñana I, Tasset-Cuevas I, Pérez-Martínez P, López-Miranda J, Pérez-Jiménez F.

Clin Sci (Lond). 2009 Jan;116(2):137-45. doi: 10.1042/CS20080120.

PMID:
18533896
[PubMed - indexed for MEDLINE]
Free Article
20.

Physical activity is associated with risk factors for chronic disease across adult women's life cycle.

Woolf K, Reese CE, Mason MP, Beaird LC, Tudor-Locke C, Vaughan LA.

J Am Diet Assoc. 2008 Jun;108(6):948-59. doi: 10.1016/j.jada.2008.03.015.

PMID:
18502225
[PubMed - indexed for MEDLINE]

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