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Results: 1 to 20 of 336

1.

Phase IIa chemoprevention trial of green tea polyphenols in high-risk individuals of liver cancer: modulation of urinary excretion of green tea polyphenols and 8-hydroxydeoxyguanosine.

Luo H, Tang L, Tang M, Billam M, Huang T, Yu J, Wei Z, Liang Y, Wang K, Zhang ZQ, Zhang L, Wang JS.

Carcinogenesis. 2006 Feb;27(2):262-8. Epub 2005 Jun 1.

PMID:
15930028
[PubMed - indexed for MEDLINE]
Free Article
2.

Modulation of aflatoxin biomarkers in human blood and urine by green tea polyphenols intervention.

Tang L, Tang M, Xu L, Luo H, Huang T, Yu J, Zhang L, Gao W, Cox SB, Wang JS.

Carcinogenesis. 2008 Feb;29(2):411-7. doi: 10.1093/carcin/bgn008. Epub 2008 Jan 12.

PMID:
18192689
[PubMed - indexed for MEDLINE]
Free Article
3.

Effect of increased tea consumption on oxidative DNA damage among smokers: a randomized controlled study.

Hakim IA, Harris RB, Brown S, Chow HH, Wiseman S, Agarwal S, Talbot W.

J Nutr. 2003 Oct;133(10):3303S-3309S.

PMID:
14519830
[PubMed - indexed for MEDLINE]
Free Article
4.

Effect of a 4-month tea intervention on oxidative DNA damage among heavy smokers: role of glutathione S-transferase genotypes.

Hakim IA, Harris RB, Chow HH, Dean M, Brown S, Ali IU.

Cancer Epidemiol Biomarkers Prev. 2004 Feb;13(2):242-9.

PMID:
14973088
[PubMed - indexed for MEDLINE]
Free Article
5.

Validation of green tea polyphenol biomarkers in a phase II human intervention trial.

Wang JS, Luo H, Wang P, Tang L, Yu J, Huang T, Cox S, Gao W.

Food Chem Toxicol. 2008 Jan;46(1):232-40. Epub 2007 Aug 17.

PMID:
17888558
[PubMed - indexed for MEDLINE]
Free PMC Article
6.

Urinary biomarkers of tea polyphenols and risk of colorectal cancer in the Shanghai Cohort Study.

Yuan JM, Gao YT, Yang CS, Yu MC.

Int J Cancer. 2007 Mar 15;120(6):1344-50.

PMID:
17149697
[PubMed - indexed for MEDLINE]
7.

The effects of vitamin C and vitamin E on oxidative DNA damage: results from a randomized controlled trial.

Huang HY, Helzlsouer KJ, Appel LJ.

Cancer Epidemiol Biomarkers Prev. 2000 Jul;9(7):647-52.

PMID:
10919732
[PubMed - indexed for MEDLINE]
Free Article
8.

Green tea consumption is associated with decreased DNA damage among GSTM1-positive smokers regardless of their hOGG1 genotype.

Hakim IA, Chow HH, Harris RB.

J Nutr. 2008 Aug;138(8):1567S-1571S.

PMID:
18641208
[PubMed - indexed for MEDLINE]
Free Article
9.

Green tea polyphenols mitigate bone loss of female rats in a chronic inflammation-induced bone loss model.

Shen CL, Yeh JK, Cao JJ, Tatum OL, Dagda RY, Wang JS.

J Nutr Biochem. 2010 Oct;21(10):968-74. doi: 10.1016/j.jnutbio.2009.08.002. Epub 2009 Dec 4.

PMID:
19962296
[PubMed - indexed for MEDLINE]
10.

Green tea polyphenols and its constituent epigallocatechin gallate inhibits proliferation of human breast cancer cells in vitro and in vivo.

Thangapazham RL, Singh AK, Sharma A, Warren J, Gaddipati JP, Maheshwari RK.

Cancer Lett. 2007 Jan 8;245(1-2):232-41. Epub 2006 Mar 6.

PMID:
16519995
[PubMed - indexed for MEDLINE]
11.

A two-year, double-blind, randomized placebo-controlled trial of oral green tea polyphenols on the long-term clinical and histologic appearance of photoaging skin.

Janjua R, Munoz C, Gorell E, Rehmus W, Egbert B, Kern D, Chang AL.

Dermatol Surg. 2009 Jul;35(7):1057-65. doi: 10.1111/j.1524-4725.2009.01183.x. Epub 2009 May 15.

PMID:
19469799
[PubMed - indexed for MEDLINE]
12.

Mitigation of oxidative damage by green tea polyphenols and Tai Chi exercise in postmenopausal women with osteopenia.

Qian G, Xue K, Tang L, Wang F, Song X, Chyu MC, Pence BC, Shen CL, Wang JS.

PLoS One. 2012;7(10):e48090. doi: 10.1371/journal.pone.0048090. Epub 2012 Oct 31.

PMID:
23118932
[PubMed - indexed for MEDLINE]
Free PMC Article
13.

Pharmacokinetics and safety of green tea polyphenols after multiple-dose administration of epigallocatechin gallate and polyphenon E in healthy individuals.

Chow HH, Cai Y, Hakim IA, Crowell JA, Shahi F, Brooks CA, Dorr RT, Hara Y, Alberts DS.

Clin Cancer Res. 2003 Aug 15;9(9):3312-9.

PMID:
12960117
[PubMed - indexed for MEDLINE]
Free Article
14.

Analysis of plasma and urinary tea polyphenols in human subjects.

Lee MJ, Wang ZY, Li H, Chen L, Sun Y, Gobbo S, Balentine DA, Yang CS.

Cancer Epidemiol Biomarkers Prev. 1995 Jun;4(4):393-9.

PMID:
7655336
[PubMed - indexed for MEDLINE]
Free Article
15.

Pharmacokinetics of tea catechins after ingestion of green tea and (-)-epigallocatechin-3-gallate by humans: formation of different metabolites and individual variability.

Lee MJ, Maliakal P, Chen L, Meng X, Bondoc FY, Prabhu S, Lambert G, Mohr S, Yang CS.

Cancer Epidemiol Biomarkers Prev. 2002 Oct;11(10 Pt 1):1025-32.

PMID:
12376503
[PubMed - indexed for MEDLINE]
Free Article
16.

Cutaneous photoprotection from ultraviolet injury by green tea polyphenols.

Elmets CA, Singh D, Tubesing K, Matsui M, Katiyar S, Mukhtar H.

J Am Acad Dermatol. 2001 Mar;44(3):425-32.

PMID:
11209110
[PubMed - indexed for MEDLINE]
17.

Evaluation of a multi-parameter biomarker set for oxidative damage in man: increased urinary excretion of lipid, protein and DNA oxidation products after one hour of exercise.

Orhan H, van Holland B, Krab B, Moeken J, Vermeulen NP, Hollander P, Meerman JH.

Free Radic Res. 2004 Dec;38(12):1269-79.

PMID:
15763951
[PubMed - indexed for MEDLINE]
18.

Synergistic effects of green tea polyphenols and alphacalcidol on chronic inflammation-induced bone loss in female rats.

Shen CL, Yeh JK, Cao JJ, Tatum OL, Dagda RY, Wang JS.

Osteoporos Int. 2010 Nov;21(11):1841-52. doi: 10.1007/s00198-009-1122-8. Epub 2010 Jan 13.

PMID:
20069278
[PubMed - indexed for MEDLINE]
Free PMC Article
19.

Oltipraz chemoprevention trial in Qidong, People's Republic of China: modulation of serum aflatoxin albumin adduct biomarkers.

Kensler TW, He X, Otieno M, Egner PA, Jacobson LP, Chen B, Wang JS, Zhu YR, Zhang BC, Wang JB, Wu Y, Zhang QN, Qian GS, Kuang SY, Fang X, Li YF, Yu LY, Prochaska HJ, Davidson NE, Gordon GB, Gorman MB, Zarba A, Enger C, Muñoz A, Helzlsouer KJ, et al.

Cancer Epidemiol Biomarkers Prev. 1998 Feb;7(2):127-34.

PMID:
9488587
[PubMed - indexed for MEDLINE]
Free Article
20.

Effects of dosing condition on the oral bioavailability of green tea catechins after single-dose administration of Polyphenon E in healthy individuals.

Chow HH, Hakim IA, Vining DR, Crowell JA, Ranger-Moore J, Chew WM, Celaya CA, Rodney SR, Hara Y, Alberts DS.

Clin Cancer Res. 2005 Jun 15;11(12):4627-33.

PMID:
15958649
[PubMed - indexed for MEDLINE]
Free Article

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