Format
Items per page
Sort by

Send to:

Choose Destination

Results: 1 to 20 of 341

Similar articles for PubMed (Select 15128608)

1.

Midlife dietary intake of antioxidants and risk of late-life incident dementia: the Honolulu-Asia Aging Study.

Laurin D, Masaki KH, Foley DJ, White LR, Launer LJ.

Am J Epidemiol. 2004 May 15;159(10):959-67.

2.

Midlife pulse pressure and incidence of dementia: the Honolulu-Asia Aging Study.

Freitag MH, Peila R, Masaki K, Petrovitch H, Ross GW, White LR, Launer LJ.

Stroke. 2006 Jan;37(1):33-7. Epub 2005 Dec 8.

3.

Ankle-to-brachial index and dementia: the Honolulu-Asia Aging Study.

Laurin D, Masaki KH, White LR, Launer LJ.

Circulation. 2007 Nov 13;116(20):2269-74. Epub 2007 Oct 22.

4.

Supplemental and dietary vitamin E, beta-carotene, and vitamin C intakes and prostate cancer risk.

Kirsh VA, Hayes RB, Mayne ST, Chatterjee N, Subar AF, Dixon LB, Albanes D, Andriole GL, Urban DA, Peters U; PLCO Trial.

J Natl Cancer Inst. 2006 Feb 15;98(4):245-54.

5.

Midlife blood pressure and dementia: the Honolulu-Asia aging study.

Launer LJ, Ross GW, Petrovitch H, Masaki K, Foley D, White LR, Havlik RJ.

Neurobiol Aging. 2000 Jan-Feb;21(1):49-55.

PMID:
10794848
6.

The effect of social engagement on incident dementia: the Honolulu-Asia Aging Study.

Saczynski JS, Pfeifer LA, Masaki K, Korf ES, Laurin D, White L, Launer LJ.

Am J Epidemiol. 2006 Mar 1;163(5):433-40. Epub 2006 Jan 12.

7.

Dietary antioxidants and the long-term incidence of age-related macular degeneration: the Blue Mountains Eye Study.

Tan JS, Wang JJ, Flood V, Rochtchina E, Smith W, Mitchell P.

Ophthalmology. 2008 Feb;115(2):334-41. Epub 2007 Jul 30.

PMID:
17664009
8.

Intake of flavonoids, carotenoids, vitamins C and E, and risk of stroke in male smokers.

Hirvonen T, Virtamo J, Korhonen P, Albanes D, Pietinen P.

Stroke. 2000 Oct;31(10):2301-6.

9.

Re: "Midlife dietary intake of antioxidants and risk of late-life incident dementia: the Honolulu-Asia Aging Study".

Hoffmann K, Bergmann MM.

Am J Epidemiol. 2004 Oct 1;160(7):717-8; author reply 718. No abstract available.

10.

Dietary antioxidants and risk of myocardial infarction in the elderly: the Rotterdam Study.

Klipstein-Grobusch K, Geleijnse JM, den Breeijen JH, Boeing H, Hofman A, Grobbee DE, Witteman JC.

Am J Clin Nutr. 1999 Feb;69(2):261-6.

11.

Dietary antioxidants and long-term risk of dementia.

Devore EE, Grodstein F, van Rooij FJ, Hofman A, Stampfer MJ, Witteman JC, Breteler MM.

Arch Neurol. 2010 Jul;67(7):819-25. doi: 10.1001/archneurol.2010.144.

12.

Physical activity, physical function, and incident dementia in elderly men: the Honolulu-Asia Aging Study.

Taaffe DR, Irie F, Masaki KH, Abbott RD, Petrovitch H, Ross GW, White LR.

J Gerontol A Biol Sci Med Sci. 2008 May;63(5):529-35.

PMID:
18511759
13.

Mid-life smoking and late-life dementia: the Honolulu-Asia Aging Study.

Tyas SL, White LR, Petrovitch H, Webster Ross G, Foley DJ, Heimovitz HK, Launer LJ.

Neurobiol Aging. 2003 Jul-Aug;24(4):589-96.

PMID:
12714116
14.

Dietary flavonoids, antioxidant vitamins, and incidence of stroke: the Zutphen study.

Keli SO, Hertog MG, Feskens EJ, Kromhout D.

Arch Intern Med. 1996 Mar 25;156(6):637-42.

PMID:
8629875
15.

Metabolic cardiovascular syndrome and risk of dementia in Japanese-American elderly men. The Honolulu-Asia aging study.

Kalmijn S, Foley D, White L, Burchfiel CM, Curb JD, Petrovitch H, Ross GW, Havlik RJ, Launer LJ.

Arterioscler Thromb Vasc Biol. 2000 Oct;20(10):2255-60.

16.

Antioxidant vitamins and coronary heart disease risk: a pooled analysis of 9 cohorts.

Knekt P, Ritz J, Pereira MA, O'Reilly EJ, Augustsson K, Fraser GE, Goldbourt U, Heitmann BL, Hallmans G, Liu S, Pietinen P, Spiegelman D, Stevens J, Virtamo J, Willett WC, Rimm EB, Ascherio A.

Am J Clin Nutr. 2004 Dec;80(6):1508-20.

17.

Prospective study showing that dietary vitamin C reduced the risk of age-related cataracts in a middle-aged Japanese population.

Yoshida M, Takashima Y, Inoue M, Iwasaki M, Otani T, Sasaki S, Tsugane S; JPHC Study Group.

Eur J Nutr. 2007 Mar;46(2):118-24.

PMID:
17265171
18.

The relation between apolipoprotein A-I and dementia: the Honolulu-Asia aging study.

Saczynski JS, White L, Peila RL, Rodriguez BL, Launer LJ.

Am J Epidemiol. 2007 May 1;165(9):985-92. Epub 2007 Feb 13.

19.

Dietary antioxidants and Parkinson disease. The Rotterdam Study.

de Rijk MC, Breteler MM, den Breeijen JH, Launer LJ, Grobbee DE, van der Meché FG, Hofman A.

Arch Neurol. 1997 Jun;54(6):762-5.

PMID:
9193212
20.

Dietary cryptoxanthin and reduced risk of lung cancer: the Singapore Chinese Health Study.

Yuan JM, Stram DO, Arakawa K, Lee HP, Yu MC.

Cancer Epidemiol Biomarkers Prev. 2003 Sep;12(9):890-8.

Format
Items per page
Sort by

Send to:

Choose Destination

Supplemental Content

Write to the Help Desk