Display Settings:

Format
Items per page
Sort by

Send to:

Choose Destination

Results: 1 to 20 of 261

1.

Anti-obesity effects of three major components of green tea, catechins, caffeine and theanine, in mice.

Zheng G, Sayama K, Okubo T, Juneja LR, Oguni I.

In Vivo. 2004 Jan-Feb;18(1):55-62.

PMID:
15011752
[PubMed - indexed for MEDLINE]
Free Article
2.

Effects of green tea on growth, food utilization and lipid metabolism in mice.

Sayama K, Lin S, Zheng G, Oguni I.

In Vivo. 2000 Jul-Aug;14(4):481-4.

PMID:
10945161
[PubMed - indexed for MEDLINE]
3.

Capillary electrophoretic determination of theanine, caffeine, and catechins in fresh tea leaves and oolong tea and their effects on rat neurosphere adhesion and migration.

Chen CN, Liang CM, Lai JR, Tsai YJ, Tsay JS, Lin JK.

J Agric Food Chem. 2003 Dec 3;51(25):7495-503.

PMID:
14640605
[PubMed - indexed for MEDLINE]
4.

Dietary tea catechins increase fecal energy in rats.

Unno T, Osada C, Motoo Y, Suzuki Y, Kobayashi M, Nozawa A.

J Nutr Sci Vitaminol (Tokyo). 2009;55(5):447-51.

PMID:
19926934
[PubMed - indexed for MEDLINE]
Free Article
5.

Effects of tea catechins on lipid metabolism and body fat accumulation.

Tokimitsu I.

Biofactors. 2004;22(1-4):141-3.

PMID:
15630269
[PubMed - indexed for MEDLINE]
6.

Green tea catechins, caffeine and body-weight regulation.

Westerterp-Plantenga MS.

Physiol Behav. 2010 Apr 26;100(1):42-6. doi: 10.1016/j.physbeh.2010.02.005. Epub 2010 Feb 13.

PMID:
20156466
[PubMed - indexed for MEDLINE]
7.

Protection of brain and pancreas from high-fat diet: effects of catechin and caffeine.

Unno K, Yamamoto H, Maeda K, Takabayashi F, Yoshida H, Kikunaga N, Takamori N, Asahina S, Iguchi K, Sayama K, Hoshino M.

Physiol Behav. 2009 Feb 16;96(2):262-9. doi: 10.1016/j.physbeh.2008.10.009. Epub 2008 Oct 17.

PMID:
18976677
[PubMed - indexed for MEDLINE]
8.

Neuroprotective effects of the green tea components theanine and catechins.

Kakuda T.

Biol Pharm Bull. 2002 Dec;25(12):1513-8. Review.

PMID:
12499631
[PubMed - indexed for MEDLINE]
Free Article
9.

Green tea (-)-epigallocatechin-3-gallate reduces body weight with regulation of multiple genes expression in adipose tissue of diet-induced obese mice.

Lee MS, Kim CT, Kim Y.

Ann Nutr Metab. 2009;54(2):151-7. doi: 10.1159/000214834. Epub 2009 Apr 22.

PMID:
19390166
[PubMed - indexed for MEDLINE]
10.

Effect of tea catechins on body fat accumulation in rats fed a normal diet.

Ito Y, Ichikawa T, Morohoshi Y, Nakamura T, Saegusa Y, Ishihara K.

Biomed Res. 2008 Feb;29(1):27-32.

PMID:
18344595
[PubMed - indexed for MEDLINE]
Free Article
11.

A green tea extract high in catechins reduces body fat and cardiovascular risks in humans.

Nagao T, Hase T, Tokimitsu I.

Obesity (Silver Spring). 2007 Jun;15(6):1473-83.

PMID:
17557985
[PubMed - indexed for MEDLINE]
12.

Effect of green tea catechins on plasma cholesterol level in cholesterol-fed rats.

Muramatsu K, Fukuyo M, Hara Y.

J Nutr Sci Vitaminol (Tokyo). 1986 Dec;32(6):613-22.

PMID:
3585557
[PubMed - indexed for MEDLINE]
13.

Reduction of diet-induced obesity by a combination of tea-catechin intake and regular swimming.

Murase T, Haramizu S, Shimotoyodome A, Tokimitsu I.

Int J Obes (Lond). 2006 Mar;30(3):561-8.

PMID:
16247510
[PubMed - indexed for MEDLINE]
14.

Awa (Tokushima) lactate-fermented tea as well as green tea enhance the effect of diet restriction on obesity in rats.

Sogawa M, Seura T, Kohno S, Hirasaka K, Yamaguchi Y, Takagaki R, Harada A, Okumura Y, Yamamoto S, Kishi K, Nikawa T.

J Med Invest. 2009 Feb;56(1-2):42-8.

PMID:
19262013
[PubMed - indexed for MEDLINE]
Free Article
15.

Dietary gallate esters of tea catechins reduce deposition of visceral fat, hepatic triacylglycerol, and activities of hepatic enzymes related to fatty acid synthesis in rats.

Ikeda I, Hamamoto R, Uzu K, Imaizumi K, Nagao K, Yanagita T, Suzuki Y, Kobayashi M, Kakuda T.

Biosci Biotechnol Biochem. 2005 May;69(5):1049-53.

PMID:
15914933
[PubMed - indexed for MEDLINE]
Free Article
16.

The effects of green tea on weight loss and weight maintenance: a meta-analysis.

Hursel R, Viechtbauer W, Westerterp-Plantenga MS.

Int J Obes (Lond). 2009 Sep;33(9):956-61. doi: 10.1038/ijo.2009.135. Epub 2009 Jul 14. Review.

PMID:
19597519
[PubMed - indexed for MEDLINE]
17.

Weight and plasma lipid control by decaffeinated green tea.

Richard D, Kefi K, Barbe U, Poli A, Bausero P, Visioli F.

Pharmacol Res. 2009 May;59(5):351-4. doi: 10.1016/j.phrs.2009.01.015. Epub 2009 Feb 6.

PMID:
19416635
[PubMed - indexed for MEDLINE]
18.

Ingestion of a tea rich in catechins leads to a reduction in body fat and malondialdehyde-modified LDL in men.

Nagao T, Komine Y, Soga S, Meguro S, Hase T, Tanaka Y, Tokimitsu I.

Am J Clin Nutr. 2005 Jan;81(1):122-9.

PMID:
15640470
[PubMed - indexed for MEDLINE]
Free Article
19.

Health potential for functional green teas?

Boon N.

Int J Vitam Nutr Res. 2008 Dec;78(6):275-81. doi: 10.1024/0300-9831.78.6.275.

PMID:
19685436
[PubMed - indexed for MEDLINE]
20.

Antiobesity effects of green tea catechins: a mechanistic review.

Rains TM, Agarwal S, Maki KC.

J Nutr Biochem. 2011 Jan;22(1):1-7. doi: 10.1016/j.jnutbio.2010.06.006. Epub 2010 Nov 5. Review.

PMID:
21115335
[PubMed - indexed for MEDLINE]

Display Settings:

Format
Items per page
Sort by

Send to:

Choose Destination

Supplemental Content

Write to the Help Desk