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Items: 1 to 20 of 366

1.

Determinants of food choice: relationships with obesity and weight control.

Mela DJ.

Obes Res. 2001 Nov;9 Suppl 4:249S-255S. Review.

2.

[Assessing various aspects of the motivation to eat that can affect food intake and body weight control].

Bellisle F.

Encephale. 2009 Apr;35(2):182-5. doi: 10.1016/j.encep.2008.03.009. Epub 2008 Jul 7. Review. French.

PMID:
19393389
3.
4.

Control of food intake in the obese.

Blundell JE, Gillett A.

Obes Res. 2001 Nov;9 Suppl 4:263S-270S. Review.

5.

Food cravings and energy regulation: the characteristics of craved foods and their relationship with eating behaviors and weight change during 6 months of dietary energy restriction.

Gilhooly CH, Das SK, Golden JK, McCrory MA, Dallal GE, Saltzman E, Kramer FM, Roberts SB.

Int J Obes (Lond). 2007 Dec;31(12):1849-58. Epub 2007 Jun 26.

PMID:
17593902
6.

Development of eating behaviors among children and adolescents.

Birch LL, Fisher JO.

Pediatrics. 1998 Mar;101(3 Pt 2):539-49. Review.

PMID:
12224660
7.

Cues to overeat: psychological factors influencing overconsumption.

Hetherington MM.

Proc Nutr Soc. 2007 Feb;66(1):113-23. Review.

PMID:
17343777
8.
9.
10.

Differences in attention to food and food intake between overweight/obese and normal-weight females under conditions of hunger and satiety.

Nijs IM, Muris P, Euser AS, Franken IH.

Appetite. 2010 Apr;54(2):243-54. doi: 10.1016/j.appet.2009.11.004. Epub 2009 Nov 14.

PMID:
19922752
11.

Determinants of children's eating behavior.

Scaglioni S, Arrizza C, Vecchi F, Tedeschi S.

Am J Clin Nutr. 2011 Dec;94(6 Suppl):2006S-2011S. doi: 10.3945/ajcn.110.001685. Epub 2011 Nov 16. Review.

12.

Low glycemic index breakfasts and reduced food intake in preadolescent children.

Warren JM, Henry CJ, Simonite V.

Pediatrics. 2003 Nov;112(5):e414.

PMID:
14595085
13.

The influence of food portion size and energy density on energy intake: implications for weight management.

Ello-Martin JA, Ledikwe JH, Rolls BJ.

Am J Clin Nutr. 2005 Jul;82(1 Suppl):236S-241S. Review.

14.

Stimulus satiation: effects of repeated exposure to foods on pleasantness and intake.

Hetherington MM, Pirie LM, Nabb S.

Appetite. 2002 Feb;38(1):19-28.

PMID:
11883914
15.

The influence of restrained and external eating patterns on overeating.

Burton P, Smit HJ, Lightowler HJ.

Appetite. 2007 Jul;49(1):191-7. Epub 2007 Feb 11.

PMID:
17349717
16.

The Three-Factor Eating Questionnaire, body mass index, and responses to sweet and salty fatty foods: a twin study of genetic and environmental associations.

Keskitalo K, Tuorila H, Spector TD, Cherkas LF, Knaapila A, Kaprio J, Silventoinen K, Perola M.

Am J Clin Nutr. 2008 Aug;88(2):263-71.

17.

Highlighting the positive impact of increasing feeding frequency on metabolism and weight management.

Louis-Sylvestre J, Lluch A, Neant F, Blundell JE.

Forum Nutr. 2003;56:126-8. Review.

PMID:
15806828
18.

Development of food acceptance patterns in the first years of life.

Birch LL.

Proc Nutr Soc. 1998 Nov;57(4):617-24. Review.

PMID:
10096125
19.

Taste, food intake and obesity.

Nasser J.

Obes Rev. 2001 Nov;2(4):213-8. Review.

PMID:
12119992
20.

Eating behavior and the experience of hunger following gastric bypass surgery for morbid obesity.

Delin CR, Watts JM, Saebel JL, Anderson PG.

Obes Surg. 1997 Oct;7(5):405-13.

PMID:
9730494
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