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Results: 4

1.

Population strategies to decrease sodium intake and the burden of cardiovascular disease: a cost-effectiveness analysis.

Smith-Spangler CM, Juusola JL, Enns EA, Owens DK, Garber AM.

Ann Intern Med. 2010 Apr 20;152(8):481-7, W170-3. doi: 10.7326/0003-4819-152-8-201004200-00212. Epub 2010 Mar 1.

PMID:
20194225
[PubMed - indexed for MEDLINE]
2.

Projected effect of dietary salt reductions on future cardiovascular disease.

Bibbins-Domingo K, Chertow GM, Coxson PG, Moran A, Lightwood JM, Pletcher MJ, Goldman L.

N Engl J Med. 2010 Feb 18;362(7):590-9. doi: 10.1056/NEJMoa0907355. Epub 2010 Jan 20.

PMID:
20089957
[PubMed - indexed for MEDLINE]
Free PMC Article
3.

Potential societal savings from reduced sodium consumption in the U.S. adult population.

Palar K, Sturm R.

Am J Health Promot. 2009 Sep-Oct;24(1):49-57. doi: 10.4278/ajhp.080826-QUAN-164.

PMID:
19750962
[PubMed - indexed for MEDLINE]
4.

Cholesterol control beyond the clinic: New York City's trans fat restriction.

Angell SY, Silver LD, Goldstein GP, Johnson CM, Deitcher DR, Frieden TR, Bassett MT.

Ann Intern Med. 2009 Jul 21;151(2):129-34.

PMID:
19620165
[PubMed - indexed for MEDLINE]

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