Grijspeerdt K[auth] - Search Results

Year	Number of Results
2001	2
2002	1
2003	4
2004	2
2005	7
2006	7
2007	2
2008	2
2009	4
2010	2
2024	0

1

Human salmonellosis: estimation of dose-illness from outbreak data.

Bollaerts K, Aerts M, Faes C, Grijspeerdt K, Dewulf J, Mintiens K. Bollaerts K, et al. Among authors: grijspeerdt k. Risk Anal. 2008 Apr;28(2):427-40. doi: 10.1111/j.1539-6924.2008.01038.x. Risk Anal. 2008. PMID: 18419659

2

Toxinogenic and spoilage potential of aerobic spore-formers isolated from raw milk.

De Jonghe V, Coorevits A, De Block J, Van Coillie E, Grijspeerdt K, Herman L, De Vos P, Heyndrickx M. De Jonghe V, et al. Among authors: grijspeerdt k. Int J Food Microbiol. 2010 Jan 1;136(3):318-25. doi: 10.1016/j.ijfoodmicro.2009.11.007. Epub 2009 Nov 26. Int J Food Microbiol. 2010. PMID: 19944473

3

Individual-based modelling of growth and migration of Salmonella enteritidis in hens' eggs.

Grijspeerdt K, Kreft JU, Messens W. Grijspeerdt K, et al. Int J Food Microbiol. 2005 Apr 15;100(1-3):323-33. doi: 10.1016/j.ijfoodmicro.2004.10.028. Epub 2004 Dec 8. Int J Food Microbiol. 2005. PMID: 15854715

4

Evaluation of scenarios for reducing human salmonellosis through household consumption of fresh minced pork meat.

Bollaerts K, Messens W, Aerts M, Dewulf J, Maes D, Grijspeerdt K, Van der Stede Y. Bollaerts K, et al. Among authors: grijspeerdt k. Risk Anal. 2010 May;30(5):853-65. doi: 10.1111/j.1539-6924.2010.01368.x. Epub 2010 Feb 25. Risk Anal. 2010. PMID: 20199654 Free article.

5

Routes for salmonella contamination of poultry meat: epidemiological study from hatchery to slaughterhouse.

Heyndrickx M, Vandekerchove D, Herman L, Rollier I, Grijspeerdt K, De Zutter L. Heyndrickx M, et al. Among authors: grijspeerdt k. Epidemiol Infect. 2002 Oct;129(2):253-65. doi: 10.1017/s0950268802007380. Epidemiol Infect. 2002. PMID: 12403101 Free PMC article.

6

Eggshell penetration of various types of hens' eggs by Salmonella enterica serovar Enteritidis.

Messens W, Grijspeerdt K, De Reu K, De Ketelaere B, Mertens K, Bamelis F, Kemps B, De Baerdemaeker J, Decuypere E, Herman L. Messens W, et al. Among authors: grijspeerdt k. J Food Prot. 2007 Mar;70(3):623-8. doi: 10.4315/0362-028x-70.3.623. J Food Prot. 2007. PMID: 17388050 Free article.

7

Distribution and depletion of flubendazole and its metabolites in edible tissues of guinea fowl.

De Ruyck H, Daeseleire E, Grijspeerdt K, De Ridder H, Van Renterghem R, Huyghebaert G. De Ruyck H, et al. Among authors: grijspeerdt k. Br Poult Sci. 2004 Aug;45(4):540-9. doi: 10.1080/00071660400001074. Br Poult Sci. 2004. PMID: 15484731 Clinical Trial.

8

Eggshell factors influencing eggshell penetration and whole egg contamination by different bacteria, including Salmonella enteritidis.

De Reu K, Grijspeerdt K, Messens W, Heyndrickx M, Uyttendaele M, Debevere J, Herman L. De Reu K, et al. Among authors: grijspeerdt k. Int J Food Microbiol. 2006 Dec 1;112(3):253-60. doi: 10.1016/j.ijfoodmicro.2006.04.011. Epub 2006 Jul 5. Int J Food Microbiol. 2006. PMID: 16822571

9

Eggshell characteristics and penetration by Salmonella enterica serovar Enteritidis through the production period of a layer flock.

Messens W, Grijspeerdt K, Herman L. Messens W, et al. Among authors: grijspeerdt k. Br Poult Sci. 2005 Dec;46(6):694-700. doi: 10.1080/00071660500395582. Br Poult Sci. 2005. PMID: 16428112 Clinical Trial.

10

Development of a quantitative microbial risk assessment for human salmonellosis through household consumption of fresh minced pork meat in Belgium.

Bollaerts KE, Messens W, Delhalle L, Aerts M, Van der Stede Y, Dewulf J, Quoilin S, Maes D, Mintiens K, Grijspeerdt K. Bollaerts KE, et al. Among authors: grijspeerdt k. Risk Anal. 2009 Jun;29(6):820-40. doi: 10.1111/j.1539-6924.2009.01223.x. Epub 2009 Apr 8. Risk Anal. 2009. PMID: 19392678

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