Detection of T-2 toxin in different cereals by flow-through enzyme immunoassay with a simultaneous internal reference

J Agric Food Chem. 2000 Dec;48(12):5864-7. doi: 10.1021/jf000337k.

Abstract

In most previously described membrane-based immunoassays a separate negative control assay is always carried out to evaluate the performance of the assay. To overcome this problem, a membrane-based flow-through enzyme immunoassay with an internal control has been developed for the detection of T-2 toxin in cereals (patent pending). An Immunodyne ABC membrane was coated with 2 microL of goat anti-horseradish peroxidase (HRP) (internal control spot) (1:1000) and 2 microL of rabbit anti-mouse (test spot) (undiluted) immunoglobulins, and the free binding sites were blocked. In addition to the antibody-coated Immunodyne ABC membrane, the assay also comprises a plastic snap-fit device, absorbent cotton wool, mouse anti-T-2 monoclonal antibodies (Mab), and T-2-HRP conjugate. The color intensity (Delta) of the internal control and that of the negative sample showed no difference (P > 0.05), whereas there was a significant difference between the internal control and positive samples (P < 0.05). The minimum detectable limit that could be visually detected with confidence was 50 ng of T-2 per gram of cereal sample.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Edible Grain / chemistry*
  • Edible Grain / microbiology
  • Food Contamination*
  • Fusarium / metabolism
  • Immunoenzyme Techniques / methods*
  • Membranes, Artificial
  • T-2 Toxin / analysis*

Substances

  • Membranes, Artificial
  • T-2 Toxin