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1

Culture and molecular identification of fungal contaminants in edible bird nests.

Chen JX, Wong SF, Lim PK, Mak JW. Chen JX, et al. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2015;32(12):2138-47. doi: 10.1080/19440049.2015.1101494. Epub 2015 Nov 4. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2015. PMID: 26429550

2

Structural analysis of raw and commercial farm edible bird nests.

Kew PE, Wong SF, Lim PK, Mak JW. Kew PE, et al. Trop Biomed. 2014 Mar;31(1):63-76. Trop Biomed. 2014. PMID: 24862046 Free article.

3

Isolation and identification of mites associated with raw and commercial farm edible bird nests.

Kew PE, Wong SF, Ling SJ, Lim PKC, Mak JW. Kew PE, et al. Trop Biomed. 2015 Dec 1;32(4):761-775. Trop Biomed. 2015. PMID: 33557469 Free article.

4

Aspergillus, Penicillium and Cladosporium species associated with dried date fruits collected in the Perugia (Umbria, Central Italy) market.

Quaglia M, Santinelli M, Sulyok M, Onofri A, Covarelli L, Beccari G. Quaglia M, et al. Int J Food Microbiol. 2020 Jun 2;322:108585. doi: 10.1016/j.ijfoodmicro.2020.108585. Epub 2020 Mar 8. Int J Food Microbiol. 2020. PMID: 32179333

5

Fungal contamination of poultry litter: a public health problem.

Viegas C, Carolino E, Malta-Vacas J, Sabino R, Viegas S, Veríssimo C. Viegas C, et al. J Toxicol Environ Health A. 2012;75(22-23):1341-50. doi: 10.1080/15287394.2012.721165. J Toxicol Environ Health A. 2012. PMID: 23095152

6

Prevalence of nitrite and nitrate contents and its effect on edible bird nest's color.

Paydar M, Wong YL, Wong WF, Hamdi OA, Kadir NA, Looi CY. Paydar M, et al. J Food Sci. 2013 Dec;78(12):T1940-7. doi: 10.1111/1750-3841.12313. Epub 2013 Nov 26. J Food Sci. 2013. PMID: 24279333

7

The mycobiota of three dry-cured meat products from Slovenia.

Sonjak S, Ličen M, Frisvad JC, Gunde-Cimerman N. Sonjak S, et al. Food Microbiol. 2011 May;28(3):373-6. doi: 10.1016/j.fm.2010.09.007. Epub 2010 Sep 17. Food Microbiol. 2011. PMID: 21356440

8

Characterizing fungal communities in medicinal and edible Cassiae Semen using high-throughput sequencing.

Guo M, Jiang W, Yang M, Dou X, Pang X. Guo M, et al. Int J Food Microbiol. 2020 Apr 16;319:108496. doi: 10.1016/j.ijfoodmicro.2019.108496. Epub 2019 Dec 23. Int J Food Microbiol. 2020. PMID: 31911209

9

Contamination with storage fungi of human food from Cameroon.

Njobeh PB, Dutton MF, Koch SH, Chuturgoon A, Stoev S, Seifert K. Njobeh PB, et al. Int J Food Microbiol. 2009 Nov 15;135(3):193-8. doi: 10.1016/j.ijfoodmicro.2009.08.001. Epub 2009 Aug 9. Int J Food Microbiol. 2009. PMID: 19732987

10

Fungi in spices and mycotoxigenic potential of some Aspergilli isolated.

Garcia MV, Parussolo G, Moro CB, Bernardi AO, Copetti MV. Garcia MV, et al. Food Microbiol. 2018 Aug;73:93-98. doi: 10.1016/j.fm.2018.01.013. Epub 2018 Jan 16. Food Microbiol. 2018. PMID: 29526231

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