Catalytic mechanism of the oxidative demethylation of 4-(methoxymethyl)phenol by vanillyl-alcohol oxidase. Evidence for formation of a p-quinone methide intermediate

J Biol Chem. 1997 Jul 18;272(29):18111-6. doi: 10.1074/jbc.272.29.18111.

Abstract

The catalytic mechanism for the oxidative demethylation of 4-(methoxymethyl)phenol by the covalent flavoprotein vanillyl-alcohol oxidase was studied. Using H218O, it was found that the carbonylic oxygen atom from the product 4-hydroxybenzaldehyde originates from a water molecule. Oxidation of vanillyl alcohol did not result in any incorporation of 18O. Enzyme-monitored turnover experiments revealed that for both substrates a process involving flavin reduction is rate determining. During anaerobic reduction of vanillyl-alcohol oxidase by 4-(methoxymethyl)phenol, a relatively stable spectral intermediate is formed. Deconvolution of its spectral characteristics showed a typical pH-independent absorption maximum at 364 nm (epsilon364 nm = 46 mM-1 cm-1). A similar transient species was observed upon anaerobic reduction by vanillyl alcohol. The rate of flavin reduction and synchronous intermediate formation by 4-(methoxymethyl)phenol is 3.3 s-1 and is fast enough to account for turnover (3.1 s-1). The anaerobic decay of the intermediate was too slow (0.01 s-1) to be of catalytical relevance. The reduced binary complex is rapidly reoxidized (1.5 x 10(5) M-1 s-1) and is accompanied with formation and release of product. Oxidation of free-reduced enzyme is an even faster process (3.1 x 10(5) M-1 s-1). The kinetic data for the oxidative demethylation of 4-(methoxymethyl)phenol are in accordance with a ternary complex mechanism in which the reduction rate is rate-limiting. It is proposed that, upon reduction, a binary complex is produced composed of the p-quinone methide of 4-(methoxymethyl)phenol and reduced enzyme.

MeSH terms

  • Alcohol Oxidoreductases / metabolism*
  • Anaerobiosis
  • Catalysis
  • Isotope Labeling / methods
  • Kinetics
  • Models, Chemical
  • Oxidation-Reduction
  • Oxygen Isotopes
  • Penicillium / enzymology*
  • Phenols / metabolism*
  • Quinones / analysis*
  • Spectrophotometry
  • Substrate Specificity
  • Water

Substances

  • Oxygen Isotopes
  • Phenols
  • Quinones
  • Water
  • 4-(methoxymethyl)phenol
  • Alcohol Oxidoreductases
  • vanillyl-alcohol oxidase