The macromolecular composition of hen's egg yolk at successive stages of maturation
Can J Biochem
.
1967 Apr;45(4):591-601.
doi: 10.1139/o67-068.
Authors
S L MacKenzie
,
W G Martin
PMID:
6068014
DOI:
10.1139/o67-068
No abstract available
MeSH terms
Animals
Chromatography
Egg Yolk*
Electrophoresis
Female
Lipids / analysis
Poultry
Ultracentrifugation
Substances
Lipids