The macromolecular composition of hen's egg yolk at successive stages of maturation

Can J Biochem. 1967 Apr;45(4):591-601. doi: 10.1139/o67-068.
No abstract available

MeSH terms

  • Animals
  • Chromatography
  • Egg Yolk*
  • Electrophoresis
  • Female
  • Lipids / analysis
  • Poultry
  • Ultracentrifugation

Substances

  • Lipids