[On the incidence of Staphylococcus aureus in raw sausages and pickled meat products]
Zentralbl Veterinarmed B
.
1966 Oct;13(6):576-86.
[Article in German]
Authors
H J Sinell
,
J Baumgart
PMID:
5977368
No abstract available
MeSH terms
Foodborne Diseases / epidemiology*
Humans
Meat*
Staphylococcal Food Poisoning* / epidemiology
Staphylococcal Infections / epidemiology*