Display Settings:

Format

Send to:

Choose Destination
See comment in PubMed Commons below
Boll Chim Farm. 1965 Nov;104(11):735-43.

[Research on the constituents of the fruit of the Loranthus europaeus Jacq. (Viscum album). I. Total fatty acid content and free amino acid content of the pericarp].

[Article in Italian]
PMID:
5882424
[PubMed - indexed for MEDLINE]
PubMed Commons home

PubMed Commons

0 comments
How to join PubMed Commons

    Supplemental Content

    Loading ...
    Write to the Help Desk