Nutrition and product identity issues regarding vegetable protein legislation
J Am Oil Chem Soc
.
1979 Mar;56(3):234.
doi: 10.1007/BF02671462.
Author
M Fondu
PMID:
536538
DOI:
10.1007/BF02671462
No abstract available
MeSH terms
Legislation, Food*
Nutritional Physiological Phenomena
Plant Proteins, Dietary*
Substances
Plant Proteins, Dietary