[Hygienic problems of shellfish. I. Capacity of concentration in regard to E. coli and S. typhi]
Boll Soc Ital Biol Sper
.
1965 Aug 31;41(16):906-10.
[Article in Italian]
Authors
A Paoletti
,
P Marinelli
,
R De Corato
PMID:
5326204
No abstract available
MeSH terms
Escherichia coli*
Food Microbiology*
In Vitro Techniques
Salmonella typhi*
Shellfish*
Water Pollution