The preparation and characterization of chicken erythrocyte nucleoproteins

Arch Biochem Biophys. 1969 Dec;135(1):378-86. doi: 10.1016/0003-9861(69)90553-0.
No abstract available

MeSH terms

  • Acetates
  • Amino Acids / analysis
  • Animals
  • Antigens
  • Buffers
  • Cellulose
  • Chickens
  • Chromatography, Gel
  • DNA / analysis
  • DNA / isolation & purification*
  • Electrophoresis
  • Erythrocytes / analysis*
  • Glycine
  • Immune Sera
  • Immunodiffusion
  • Methods
  • Microscopy, Electron
  • Molecular Weight
  • Nucleoproteins / analysis
  • Nucleoproteins / isolation & purification*
  • Osmolar Concentration
  • Osmosis
  • Rabbits
  • Spectrophotometry
  • Ultracentrifugation
  • Ultraviolet Rays

Substances

  • Acetates
  • Amino Acids
  • Antigens
  • Buffers
  • Immune Sera
  • Nucleoproteins
  • Cellulose
  • DNA
  • Glycine