Isolation of alkaline proteinases from Aspergillus oryzae by one-step affinity chromatography on ovoinhibitor-sepharose column

Biochim Biophys Acta. 1973 May 5;309(1):196-202. doi: 10.1016/0005-2744(73)90331-8.
No abstract available

MeSH terms

  • Amino Acids / analysis
  • Animals
  • Aspergillus / enzymology*
  • Autoanalysis
  • Chickens
  • Chromatography, Affinity
  • Egg Proteins
  • Egg Proteins, Dietary
  • Electrophoresis
  • Hydrogen-Ion Concentration
  • Kinetics
  • Molecular Weight
  • Mucoproteins
  • Peptide Hydrolases / isolation & purification*
  • Peptide Hydrolases / metabolism
  • Polysaccharides
  • Protease Inhibitors
  • Turkeys

Substances

  • Amino Acids
  • Egg Proteins
  • Egg Proteins, Dietary
  • Mucoproteins
  • Polysaccharides
  • Protease Inhibitors
  • ovoinhibitor
  • Peptide Hydrolases