Wheat starch and the gluten-free diet
Med J Aust
.
1987 Sep 7;147(5):262-3.
doi: 10.5694/j.1326-5377.1987.tb133442.x.
Authors
J H Skerritt
,
C W Wrigley
,
W Wilkinson
,
J T La Brooy
PMID:
3670185
DOI:
10.5694/j.1326-5377.1987.tb133442.x
No abstract available
Publication types
Letter
MeSH terms
Celiac Disease / diet therapy*
Glutens / administration & dosage*
Humans
Starch*
Triticum*
Substances
Glutens
Starch