Why Not Talk about the Harms of Meat Consumption?
Adv Nutr
.
2020 May 1;11(3):736.
doi: 10.1093/advances/nmz124.
Authors
Emerson Pinheiro Ferreira
1
,
Julio César Acosta-Navarro
2
,
Luiza Antoniazzi
2
Affiliations
1
Health Science Institute, Paulista University (EPF), Sao Paulo, Brazil.
2
Lipid Unit, Heart Institute (InCor), University of São Paulo Medical School, Sao Paulo, Brazil.
PMID:
32419016
PMCID:
PMC7231584
DOI:
10.1093/advances/nmz124
No abstract available
Publication types
Comment
MeSH terms
Biomarkers
Humans
Meat*
Vegetarians*
Substances
Biomarkers