Serotypes and virulotypes of non-O157 shiga-toxin producing Escherichia coli (STEC) on bovine hides and carcasses

Food Microbiol. 2012 Dec;32(2):223-9. doi: 10.1016/j.fm.2012.06.002. Epub 2012 Jun 23.

Abstract

Four hundred and fifty beef animal hides and a similar number of carcasses were screened for STEC in 3 beef abattoirs over a 12 month period using PCR and culture based methods. 67% (301/450) of hides and 27% (122/450) of carcasses were STEC PCR positive. Forty isolates representing 12 STEC serotypes (O5:H-, O13:H2, O26:H11, O33:H11, O55:H11, O113:H4, O128:H8, O136:H12, O138:H48, O150:H2, O168:H8 and ONT:H11) and 15 serotype-virulotype combinations were identified. This study provides much needed non-O157 STEC surveillance data and also provides further evidence of bovines as a source of clinically significant STEC as well as identifying 3 emerging serotypes O5:H- (eae-β1), O13:H2 (eae-ζ), and O150:H2 (eae-ζ) that should be considered when developing beef testing procedures for non-O157 STEC.

MeSH terms

  • Abattoirs
  • Adhesins, Bacterial / genetics
  • Adhesins, Bacterial / metabolism
  • Animals
  • Cattle
  • Cattle Diseases / microbiology*
  • Escherichia coli Infections / microbiology
  • Escherichia coli Infections / veterinary*
  • Escherichia coli Proteins / genetics*
  • Escherichia coli Proteins / metabolism
  • Food Contamination / analysis
  • Meat / microbiology*
  • Phylogeny
  • Polymerase Chain Reaction
  • Serotyping
  • Shiga Toxins / genetics
  • Shiga Toxins / metabolism
  • Shiga-Toxigenic Escherichia coli / classification*
  • Shiga-Toxigenic Escherichia coli / genetics
  • Shiga-Toxigenic Escherichia coli / isolation & purification*
  • Shiga-Toxigenic Escherichia coli / metabolism
  • Virulence Factors / genetics*
  • Virulence Factors / metabolism

Substances

  • Adhesins, Bacterial
  • Escherichia coli Proteins
  • Shiga Toxins
  • Virulence Factors