Display Settings:

Format

Send to:

Choose Destination
See comment in PubMed Commons below
J Biosci Bioeng. 2012 Dec;114(6):648-51. doi: 10.1016/j.jbiosc.2012.07.002. Epub 2012 Jul 27.

Identification of an acetate-tolerant strain of Saccharomyces cerevisiae and characterization by gene expression analysis.

Author information

  • 1Research Division of Microbial Sciences, Kyoto University, Kitashirakawa-oiwakecho, Sakyo-ku, Kyoto 606-8502, Japan.

Abstract

A massive screening was performed to identify an acetate-tolerant strain of Saccharomyces cerevisiae. We found that S. cerevisiae ATCC 38555 is acetate-tolerant, with a fermentation profile indicating that it has a high level of acetate adaptation. The global gene expression analysis indicated that AFT1- and HAA1-regulated genes are clearly up-regulated.

Copyright © 2012 The Society for Biotechnology, Japan. Published by Elsevier B.V. All rights reserved.

PMID:
22841865
[PubMed - indexed for MEDLINE]
PubMed Commons home

PubMed Commons

0 comments
How to join PubMed Commons

    Supplemental Content

    Full text links

    Icon for Elsevier Science
    Loading ...
    Write to the Help Desk