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Asian J Androl. 2012 May;14(3):365-74. doi: 10.1038/aja.2011.142. Epub 2012 Apr 16.

Lifestyle and dietary factors in the prevention of lethal prostate cancer.

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  • 1Department of Epidemiology, Harvard School of Public Health, Boston, MA 02115, USA.

Abstract

The prevention of lethal prostate cancer is a critical public health challenge that would improve health and reduce suffering from this disease. In this review, we discuss the evidence surrounding specific lifestyle and dietary factors in the prevention of lethal prostate cancer. We present a summary of evidence for the following selected behavioral risk factors: obesity and weight change, physical activity, smoking, antioxidant intake, vitamin D and calcium, and coffee intake.

PMID:
22504869
[PubMed - indexed for MEDLINE]
PMCID:
PMC3720164
Free PMC Article

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