Causes of the production of multiple forms of β-galactosidase by Bacillus circulans

Biosci Biotechnol Biochem. 2011;75(2):268-78. doi: 10.1271/bbb.100574. Epub 2011 Feb 7.

Abstract

The presence of multiple types of β-galactosidases in a commercial enzyme preparation from Bacillus circulans ATCC 31382 and differences in their transgalactosylation activity were investigated. Four β-galactosidases, β-Gal-A, β-Gal-B, β-Gal-C, and β-Gal-D, which were immunologically homologous, were isolated and characterized. The N-terminal amino acid sequences of all of the enzymes were identical and biochemical characteristics were similar, except for galactooligosaccharide production. β-Gal-B, β-Gal-C, and β-Gal-D produced mainly tri- and tetra saccharides at maximum yields of 20-30 and 9-12%, while β-Gal-A produced trisaccharide with 7% with 5% lactose as substrate. The Lineweaver-Burk plots for all of the enzymes, except for β-Gal-A, showed biphasic behavior. β-Gal-A was truncated to yield multiple β-galactosidases by treatment with protease isolated from the culture broth of B. circulans. Treatment of β-Gal-A with trypsin yielded an active 91-kDa protein composed of 21-kDa and 70-kDa proteins with characteristics similar to those for β-Gal-D.

MeSH terms

  • Amino Acid Sequence
  • Animals
  • Bacillus / enzymology
  • Bacillus / metabolism*
  • Cattle
  • Enzyme Stability
  • Galactose / metabolism
  • Isoenzymes / biosynthesis
  • Isoenzymes / chemistry
  • Isoenzymes / isolation & purification
  • Isoenzymes / metabolism
  • Kinetics
  • Lactose / metabolism
  • Molecular Sequence Data
  • Molecular Weight
  • Sequence Homology, Amino Acid*
  • Trypsin / metabolism
  • beta-Galactosidase / biosynthesis*
  • beta-Galactosidase / chemistry*
  • beta-Galactosidase / isolation & purification
  • beta-Galactosidase / metabolism

Substances

  • Isoenzymes
  • beta-Galactosidase
  • Trypsin
  • Lactose
  • Galactose