The debate about n-6 polyunsaturated fatty a... [J Am Diet Assoc. 2010] - PubMed

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Review Dietary n-6 and n-3 fatty acid balance and cardiovascular health. [Annu Rev Nutr. 2004]
Review Dietary n-6 and n-3 fatty acid balance and cardiovascular health.
Wijendran V, Hayes KC. Annu Rev Nutr. 2004; 24:597-615.
Dietary modeling shows that the substitution of canola oil for fats commonly used in the United States would increase compliance with dietary recommendations for fatty acids. [J Am Diet Assoc. 2007]
Dietary modeling shows that the substitution of canola oil for fats commonly used in the United States would increase compliance with dietary recommendations for fatty acids.
Johnson GH, Keast DR, Kris-Etherton PM. J Am Diet Assoc. 2007 Oct; 107(10):1726-34.
Review How relevant is the ratio of dietary n-6 to n-3 polyunsaturated fatty acids to cardiovascular disease risk? Evidence from the OPTILIP study. [Curr Opin Lipidol. 2008]
Review How relevant is the ratio of dietary n-6 to n-3 polyunsaturated fatty acids to cardiovascular disease risk? Evidence from the OPTILIP study.
Griffin BA. Curr Opin Lipidol. 2008 Feb; 19(1):57-62.
Omega-3 fatty acids: an overlooked essential nutrient. [Adv Nurse Pract. 2002]
Omega-3 fatty acids: an overlooked essential nutrient.
Carey R. Adv Nurse Pract. 2002 Feb; 10(2):24-5.
Review n-3 fatty acids and human health: defining strategies for public policy. [Lipids. 2001]
Review n-3 fatty acids and human health: defining strategies for public policy.
Simopoulos AP. Lipids. 2001; 36 Suppl:S83-9.

All PUFAs are not created equal: absence of CHD benefit specific to linoleic acid in randomized controlled trials and prospective observational cohorts. [World Rev Nutr Diet. 2011]
All PUFAs are not created equal: absence of CHD benefit specific to linoleic acid in randomized controlled trials and prospective observational cohorts.
Ramsden CE, Hibbeln JR, Majchrzak-Hong SF. World Rev Nutr Diet. 2011; 102:30-43. Epub 2011 Aug 5.

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The debate about n-6 polyunsaturated fatty acid recommendations for cardiovascul...
The debate about n-6 polyunsaturated fatty acid recommendations for cardiovascular health.
J Am Diet Assoc. 2010 Feb ;110(2):201-4. doi: 10.1016/j.jada.2009.12.006.

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