Secondary and tertiary structural changes of T-PPase during SDS-induced denaturation. The protein was incubated in buffers with the addition of various concentrations of SDS for 2 h, and then the CD or intrinsic fluorescence spectra were measured. (A) CD spectra of T-PPase denatured by various concentrations of SDS. The final enzyme concentration was 0.2 mg/mL. The arrow indicates the CD spectra are recorded in the presence of 0, 0.25, 0.75, 1.25, 1.75, 2.0, 2.5, 3.0 and 4.0 mM SDS, respectively. (B) Intrinsic fluorescence spectra of T-PPase by SDS. The excitation wavelength was 295 nm. The arrow indicates the fluorescence emission spectra measured in the presence of 0, 0.5, 1.0, 1.5, 1.75, 2.0, 2.5, 3.0, 4.0 and 5.0 mM SDS, respectively.