Tied houses, taxes, and technology: concentration in the brewing industry of New South Wales, 1882 to 1932

Aust Econ Hist Rev. 1999;39(2):87-113. doi: 10.1111/1467-8446.00041.
No abstract available

Publication types

  • Historical Article

MeSH terms

  • Alcoholic Beverages / economics
  • Alcoholic Beverages / history
  • Beer* / economics
  • Beer* / history
  • Chemical Phenomena*
  • Chemistry / economics
  • Chemistry / education
  • Chemistry / history
  • Chemistry / legislation & jurisprudence
  • Commerce* / economics
  • Commerce* / education
  • Commerce* / history
  • Commerce* / legislation & jurisprudence
  • Drinking Behavior / physiology
  • Food Industry* / economics
  • Food Industry* / education
  • Food Industry* / history
  • Food Industry* / legislation & jurisprudence
  • History, 19th Century
  • History, 20th Century
  • Licensure / economics
  • Licensure / history
  • Licensure / legislation & jurisprudence
  • New South Wales / ethnology
  • Taxes / economics
  • Taxes / history
  • Taxes / legislation & jurisprudence
  • Technology* / economics
  • Technology* / education
  • Technology* / history
  • Technology* / legislation & jurisprudence