Total ion chromatogram of extracted aromatic hydrocarbons and ethers from common millet (A), foxtail millet (B), and grain crops from BWG and CS-V-03 (C). Peaks labeled 1, 2, 3, 4, and 5 correspond to PTME-1 [M+ 440, m/z, 425, 393, 257, 218, 204, 189, 161, 135, 109 (100%), 95, 69] (Fig. S3A), PTME-2 [miliacin, olean-18-en-3β-ol ME, M+ 440, m/z, 425, 393, 257, 218, 204, 189 (100%), 177, 161, 135, 109, 95, 69], PTME-3 [M+ 440, m/z, 425, 397 (100%), 365, 261, 229, 218, 204, 189, 175, 161, 135] (Fig. S3B), PTME-4 [α-amyrin ME, urs-12-en-3β-ol ME, M+ 440, m/z, 393, 259, 218 (100%), 203, 189, 161, 135, 109, 95] (Fig. S3C), and PTME-5 [M+ 440, m/z, 425, 408, 393, 257, 221, 203, 189 (100%), 147, 135, 121, 109, 95] (Fig. S3D), respectively. Mass spectra of PTME-2 (miliacin, olean-18-en-3β-ol ME) are presented in D.