[Study on the expressed oil of princes-feather fruit before and after processed by GC-MS]

Zhong Yao Cai. 2008 May;31(5):648-9.
[Article in Chinese]

Abstract

Objective: To compare the chemical compositions in the expressed oil before and after processed of princes-feather fruit.

Methods: Making use of the GC-MS to compare the chemical composition in the expressed oil before and after processed of princes-feather fruit.

Results: 4 chemical compounds were detected in the expressed oil of the raw and 7 of the processed. But the main chemical compound (E, E) 9, 12-Octadecadienoic acid, methyl ester of the raw wosnt detected in the processed product.

Conclusion: Processing drugs has the major effect on the chemical composition in the expressed oil of princes-feather fruit.

Publication types

  • English Abstract
  • Research Support, Non-U.S. Gov't

MeSH terms

  • Fatty Acids / analysis*
  • Fatty Acids, Unsaturated / analysis*
  • Fruit / chemistry
  • Gas Chromatography-Mass Spectrometry / methods
  • Plant Oils / chemistry
  • Plant Oils / isolation & purification*
  • Plants, Medicinal / chemistry*
  • Polygonaceae / chemistry*
  • Technology, Pharmaceutical / methods

Substances

  • Fatty Acids
  • Fatty Acids, Unsaturated
  • Plant Oils