Display Settings:

Format

Send to:

Choose Destination
    Clin Infect Dis. 2008 Feb 1;46 Suppl 2:S115-8; discussion S144-51.

    Regulation of probiotic substances as ingredients in foods: premarket approval or "generally recognized as safe" notification.

    Source

    Division of Biotechnology and GRAS Notice Review, Office of Food Additive Safety, Center for Food Safety and Applied Nutrition, US Food and Drug Administration, College Park, Maryland 20740, USA. antonia.mattia@fda.hhs.gov

    Abstract

    This article discusses options and examples of regulations or "generally recognized as safe" determinations that are related to microorganisms in food. A balanced picture of information about the microorganism and its characteristics is needed to make conclusions about its safety.

    PMID:
    18181714
    [PubMed - indexed for MEDLINE]
    Free full text

      Supplemental Content

      Icon for HighWire Press

      Save items

      loading

      Recent activity

      Your browsing activity is empty.

      Activity recording is turned off.

      Turn recording back on

      See more...
      Write to the Help Desk