Carbohydrate consumption by E. coli EDL933 (A and C) and E. coli MG1655 (B and D) of cultures grown in chemically defined medium containing a mixture of 0.015% each of 13 sugars. For panels A and B, the left axes show OD600, the first right axis is the percentage of carbon source remaining, and the second right axis is acetate concentration (μM). The legend for carbon sources is shown. For panels C and D, the bars show the times that consumption of the indicated sugar began and was completed. The x axes of all plots indicate time (h). Abbreviations: gluconate (Gnt), galactose (Gal), galacturonate (GalU), glucuronate (GlcU), mannose (Man), ribose (Rib), arabinose (Ara), glucosamine (GlcN), maltose (Malt), fucose (Fuc), and N-acetyl-galactosamine (GalNAc).